Katharine Bodan

9.4

Light and smooth — 4 years ago

with Mike

Charles de Rocquigny

9.4

Excellent !!! — 6 years ago

with de

Romain Stamm

9.0

Garnett robe, intense nose of mushrooms, tar, cooked cherries & plum. High tanins and high acidity. Still young somehow. So i poored it in a decanter and... magic happened!
Softer tanins, amazing length. Just perfect!
— 6 years ago

with Alexandre, Cecile and 1 other

Marc Pavan

9.3

This was absolutely delightful. A bit more peppery than an average Pinot. Slightly above our normal target price point, but at $31 CDN it delivered. Do not hesitate. Buy buy buy — 9 years ago

with Leslie

Dr Bob

9.2

2007 was too tart last year, but perfect tonight after 2-3 hrs of air. Easy drinking with great minerality. — 9 years ago

Tracey LaPointe

9.1

Beautifully balanced. Stone fruit — 9 years ago

Sarah Owen

9.0

2016. Full but very smooth and drinkable after aeration. Good with duck (tasted Dec 2020) — 5 years ago

Pinotman /// Andreas

9.0

A good Burg and Chambolle for not too much money. But it lacks elegance this is such a cherry bomb it’s overdone. Good though but not the style I expect. — 5 years ago

Karen DeLand

9.0

Easy to drink! — 6 years ago

Chris Harvey

9.1

Restrained and delicate nose of thyme and cranberry. Tart red fruit on the palate. Pairs nicely with kettle corn — 8 years ago

Lehshel Kolter

9.1

Organic earth dominates with mushrooms, wet leaves, and "sweet manure." Complimented with pomegranate, cranberry, savory spices, and black tea. ❤️ — 9 years ago

Patrick Owens

9.2

Blueberry bubblegum and ripe blackberries layered with violets. Approachable tannins and just enough acidity to refresh between sips. Would love to see it again in 8 years — 9 years ago

Eric Egan

9.0

This is what mid-priced burgundy is all about. A stubborn, tannic son-of-a-bitch with opaque but tantalising secondary aromas. A bit closed but still full of lovely dry tannins and refreshingly puckering acidity! — 9 years ago

Christian Fischer

9.2

A little cooler summer evening is calling for a nice and rich red Burgundy for a change. Lovely — 5 years ago

Nose Reiko

9.3

At Mojiko Fukuoka Sushi place. The gentleman gave me a glass somehow... — 6 years ago

Benjamin Vainchtein

9.5

Sucré au goût.
Fruits confits, abricot et miel au nez.
Généreuse et gourmande. — 6 years ago

Stefan Dolhain

9.2

50 % merlot, 50 % cabernet sauvignon. This 2015 Pessac-Léognan might well be the finest value in the whole of Bordeaux. Fresh dark berries intertwined with the typical subtle Pessac-Léognan spiciness. Perfectly balanced, this wine seduces with its purity of fruit and fine-grained tannins. It is profound and very elegant, concentrated but not over-extracted, with perfectly integrated oak and a long deliciously spicy finish. At less than 25 euro this is a steal. — 7 years ago

Kevin Bohlin

9.2

Floral and herbaceous nose at first with red and citrus fruit, the second day shows some pretty mushroom qualities. Great Chambolle Musigny value at $45 — 9 years ago

Charles Schneider

9.3

If you find it, buy it! — 9 years ago

Amy Feldman

9.2

Second course at L'Ecole - favorite wine of the night — 10 years ago