Michael Spinella

8.9

Lovely. Took awhile to open up but once it did it was delicious. — 9 years ago

Ilovewine

9.4

Happy birthday Chris (3 months ago) — 10 years ago

Katherine Griffin

8.9

Needed to open up for a while after opened. — 11 years ago

with Amanda

Raymond Lee

9.8

So freaking good — 12 years ago

ADAM STROMFELD

9.0

Pale pink color fresh cut flowers. Well balanced clean and bright. This is what Provence Rose should taste like — 9 years ago

Izu Krmt

9.5

レーズン、プルーン、シナモン、土の香り。甘やか。やわらかなタンニンと酸、余韻が細く長くつづく。素晴らしい — 11 years ago

J C

9.6

The big bottle — 12 years ago

Raj Ajrawat

9.2

Wow completely surprised by this. Not heavy handed at all. Courant, dried fig, blackberry. I could get lost in this bottle. — 10 years ago

Eric Newhouse

9.0

Oh right, that's why I like French Malbec better then Argentine. Red, spicy, but not too inky or floral. — 10 years ago

CS

Sales Amy Atwood Imports

9.7

Scuba tank of 2000 Pur zero sulfur. This was amazing. Made by Pacalet at the time. Yannick the winemaker was very generous to open this, prob would have cost 700 Euro. — 11 years ago