05
どっしりしている。
南アフリカ、ピノタージュ — 9 years ago
Wow! Fresh sea breeze notes, iodine, lemon peel and honey. Long caressing finish. A delight. — 11 years ago
Love this. One of my favorite Chablis I've tasted. Wine from Tom. — 11 years ago
Very good Grand Cru Chablis - lovely example but a little tired maybe 2-3 years past its best — 11 years ago
Fantastic with the fillet of Sussex beef, wild mushrooms, rosti potato and pepper sauce. — 12 years ago
Bärig, vanilj, jordgubbar och choklad. Tät och oväntat mycket tryck i flabben. Lite peppar. Jag vill hävda att detta är minst lika gott som en del dyrare fransoser. Ett fynd! — 12 years ago
Droit, bien élevé, joli — 12 years ago
Love this wine. Great energy and transparency. Lots going on with white truffle, iodine, blackberry and some blood orange. Vibrant palate. In a great spot now. — 7 years ago
2015 is delicious. Soft and rich enough to drink now, but still a nice light mineral backbone. Lemon meringue, white flowers. — 9 years ago
Very smooth. — 9 years ago
Royale Palm Hotel — 9 years ago
2011 drinking well. A little young but nice. — 11 years ago
Good value. Good richness. — 11 years ago
Full bodied with deep red colour. A complex bouquet. 2007 grand cru. Recommended — 12 years ago
Our first bottle of red while in Bordeaux — 12 years ago
2014/2/17 @An Fu Rd.,with Customers — 12 years ago
The Vieille Voye vineyard was planted before the 16th century by the Pontigny abbots, who named it after the old Roman road that connected Burgundy with Champagne. This single Vineyard is a big step above their entry level wine. Nose of ripe fruit with sweet spice. On the palate ripe peach and tropical fruit and sweet spice coming from 11 months of oak aging. Lingering finish, lively acidity ending with chalky mineral tones. Tasting Sample. — 7 years ago
I almost never post about a 9 dollar bottle of wine I opened with my Chinese food but I had to make an exception. This wine was lovely. Tons of pepper and tannin that reminds me of chateaunuf. Excellent. Thanks JR — 9 years ago
What's not to like? — 9 years ago
As expected of a C: dry, crispy and elegant. — 10 years ago
Ezequiel had this 11 years ago
Soft luscious red, easy drinking, lovely with a meaty meal. 2010 vintage. — 11 years ago
Smooth, no headaches — 11 years ago
Good standard Chardonnay. Best drunk cold. — 12 years ago
Just gorgeous..singing! Stone and lemon curd...thanks to all who came to today's tasting! — 12 years ago
Outstanding! — 13 years ago
Steve Medbery
One of the very best Chablis I have experienced! — 7 years ago