Andrew Edson

9.3

Fruit forward and flavors of Cab but smooth like a merlot. Nice combo! — 6 years ago

Nathan Kinney

9.5

Great with boiled shrimp at lunch — 6 years ago

M Gandalf

8.9

Nice fruit forward soon but not too fruity. I like the balance. Just a bit too fruity, so I dinged it for that. But at 15 is a great value — 7 years ago

Lynn Derbyshire

9.0

Crisp, fruity. Fruit forward, astringent. Great w teriyaki salmon. Could age a few more years. At the lake with Wilsons & Tim F. — 8 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.2

Lectured on sparkling wine and food pairing at UNH tonight and this was the winning wine of the session. Delicious, nutty and fresh. — 9 years ago

Sanek Semenkov

9.0

Приятное томное сбалансированное — 9 years ago

Lana

8.9

Very velvety nice berry-infused taste! — 10 years ago

Sipping Fine Wine

8.9

Had this about a year ago. The Clos Pegase label features Pegasus, painted circa 1890 by the French artist Redon. Pale lemon with aromas of fresh fruit and floral scents. On the palate apple and melon flavors, creamy with pronounced oak and citrus notes. Medium finish, good balance ending with fruit and oak character. Aged well from a year ago. Good value! — 6 years ago

Nazanin Phaff

10

Soooo good! Really different and tasty. — 6 years ago

Timbo

9.0

Beautiful golden color. Crushable. — 8 years ago

Nick Ferrall

9.1

Fresh, young take on a Rhone blend. — 9 years ago

Karl Eric Fournier

9.0

Nice fatty wine with not to much acidity — 9 years ago

Michael Hamilton

9.0

Intense fruit, soft tannis, and a deep violet red colour Aroma of raspberries dark fruit — 9 years ago

John Refano

9.3

Funky earthy dry cheesy... Very very "natural" — 10 years ago

Rufus King

9.0

Smooth Malbec, with blackberry notes and mild tannin, at the Explorateur Restaurant in Boston — 6 years ago

Ryan Wirth

9.5

Great easy drinking red wine. Very well balanced! — 6 years ago

Philippe Dupuis

9.2

Made in Bordeaux but played like a Burgundy. Ripe fruit, rich texture, fine barrel integration, holding its pants even at a temperature around 10-12c.. considerable length - over 20 seconds. Price as jumped since last vintage, so did the quality. This wine can bluff a Burgundy amateur in blind tasting that's for sure; it does feel like a wine from Puligny. — 8 years ago

with Marco

Karen L

9.4

Excellent chateauneuf. 2011 worth the wait. Smooth spicy with a long finish. Thoroughly recommend especially for Christmas Lunch — 9 years ago

Craig Thompson

9.5

Lovely brad and beautiful balance. Acidity, fruit sweetness and length all in tune. One of the nicest Rose Champagnes I have had. — 9 years ago

Nate Wall

Winemaker at Troon Vineyard

9.0

A superbly balanced wine - extra brut leaves the acidity more pronounced which gives excellent tension. Pretty floral aromatics, with a yeastiness adding depth and length. — 10 years ago