Deep ruby, lovely maturing aromas of black cherry, strawberry, smoke, lavender, thyme, forest floor, grilled meat, blackberry. Fine balance of acidity ands tanning, fresh on the palate with great depth and finesse. Long finish, ten more years ahead. — 6 months ago
Well shit. Wildly expressive nose of tea, kirsch, saddle, fennel and sage. Started off too cold but with temperature increase opened up to a beautiful, elegant style CDP with cherry, blackberry, and all sorts of rustic garrigueness. A smoky, blue fruit finish. Tannins and acidity and alcohol all in perfect formation. Just awesome — 8 years ago
A bit beyond its peak. Still soft and sexy — 4 months ago
Fruit forward great finish. Enjoyed with prime rib — 5 months ago
GSM that is 67 percent Grenache and 22 percent Syrah. Lots of fruit makes this delightful. May 2025. — 6 months ago
1989 vintage. Decent fill and cork. Not decanted. Powdery, not chunky, sed. Tasted after 3.5 hours open. Light-medium body. Nose and flavors kept up the intensity in complete harmony. Special. Well-stored examples should yield similar pleasure for another 5-6 years. 03.29.25. — 7 months ago
It had a weird texture to it and nothing memorable. Another one that is overpriced. — 10 months ago
Very smooth — 7 years ago
Sixteen-year south Rhône white with staying power. — 4 months ago
Nose: candied pink rose petal. Sorta closed. Lovely.
Palate: well made. Mid season cherry.
Very good length
Grapevine. — 5 months ago
A lovely tarry note initially amongst the red fruits. On the medium weight palate sweet and savoury red fruits. Love CdP from a good year like this one. 70% Grenache, 15% Mourvèdre, 10% Cinsault and the remaining 5% split between Muscardin, Counoise and Vaccarese. Completely destemmed and fruit driven. Soft pliant tannins. — 6 months ago
Sweet spicy, aroma and taste. Various colored berries, cherries. Smooth. Rich and Elegant. 20 @16000, GDr, 240319 — 2 years ago
75%grenache. Lovely wine — 7 years ago
Very nice old world wine from Languedoc region. Very drinkable and a great price. — 11 years ago
Vasudev Vadlamudi
Better on the second day — 4 months ago