Holy moly. — 12 years ago
Holy Moly! @ Barbounia. NYC. — 12 years ago
Full and soft. Velvet tannins. Earthy. Leather and dark fruits. I could drink this on it's own or obviously with some nice steak or lamb. — 11 years ago
Holy moly! Star fruit, succulent, line zest, clear direct limestone tones, precise — 11 years ago
Holy moly! This is the cats meow. Amazing bouquet, incredible balance, and the flavor is absolutely amazing! — 12 years ago
Holy moly. Biggest PN I've tasted so far. — 12 years ago
A rare and as-yet unreleased wine. Celler Batlle aged TWELVE YEARS on the lees. Holy moly! 1500 bottles made brut, 1500 bottles made brut nature. — 12 years ago
James Scarcebrook
Holy moly this is amazing Soave!! — 11 years ago