Joshua Blissett

9.4

Holy moly!! — 10 years ago

Jim Reed

Fine Wine Room Manager Harbor View Wines and Liquors

9.5

Holy moly this is tasty — 10 years ago

Joyce Alfonso-Bautista

10

Holy moly! Hands down the best pour of the experience at Pine Ridge. Amazing. — 10 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.8

Holy moly. Perfumed, lithe, full of fruit and also full of meat and olive and earth. If you ever wanted to use the word delicate to describe a Syrah, this is the one. Enchanting. — 10 years ago

Carl Steefel

9.3

Holy Moly, who would not pick this as a Grand Cru Burg? A touch lesd volume and texture than a 2012 Gros Freres Grand Echezeaux, but showing a brambly underbrush, smoky note on the nose that is hard to resist. Beautifully nuanced the way the initial red berry attack transitions to that Inner mouth floral finish. — 11 years ago

Justin Chearno

9.4

2010 in mag. Holy moly. — 11 years ago

with Scott

Stephen Rees

9.7

Holy moly yummie!! Integrated fruit balance forward acidity, lovely zippy earth notes. — 11 years ago

Jill Nussbaum

9.6

Holy moly! — 11 years ago

Alex Chase

9.5

Holy moly. Biggest PN I've tasted so far. — 12 years ago

Mark Lindzy

10

A rare and as-yet unreleased wine. Celler Batlle aged TWELVE YEARS on the lees. Holy moly! 1500 bottles made brut, 1500 bottles made brut nature. — 12 years ago

Yohannah Burmeister

9.5

Wow. This was a "Jeff Irish what the hell is this wine?" And holy moly. Still fresh and pretty. Delicate and bright red fruit, tobacco, herbs, cedar, baking spices, medium tannins... So much life. What a surprise. — 10 years ago

David Skurnik

9.8

Holy moly. — 10 years ago

with Harmon

Rachael Ryan

Sommelier Quince Restaurant

9.5

Holy moly delicious. Slightly oxidative but ripping acid to balance. Serious Savoie. — 10 years ago

Zach Klein

9.6

Holy moly, a walk in a citrus grove. — 10 years ago

Derek Barthel

9.7

Holy moly. — 11 years ago

Liz Hegel

9.5

Holy moly, juicy, taut, dark, delicious. — 11 years ago

Will Costello MS

Master Sommelier, Wine Director Mandarin Oriental Las Vegas

10

whole Cluster. Whole-y Moly — 11 years ago

Holly Oaks

9.4

Full and soft. Velvet tannins. Earthy. Leather and dark fruits. I could drink this on it's own or obviously with some nice steak or lamb. — 11 years ago

Stephanie Giles Williams

10

Holy moly. — 12 years ago

Earl Wilcox

9.8

Holy Moly! @ Barbounia. NYC. — 12 years ago

Jim Kuhner

Sales/Marketing, Dunstan

9.8

Holy moly. I've always been a fan of Matt's Suacci Vineyard Pinots but this is def next level. — 10 years ago

James Cahill

9.3

Holy Moly Batman! Translucent ruby hue, tea, hint of cola syrup, cherry and ash. Just love Marcassin.... — 10 years ago

Matt Trader

9.3

Holy moly, THIS is a Cabernet! Outstandingly smooth, had bountiful dark fruits, supple Rutherford dusty tannins, sweet tobacco and mocha notes and a smooth chocolate finish begging for another sip. Absolutely some of Amici's finest for sure. Velvet in a bottle this is. Mmm. — 10 years ago

Camille Vancil

10

Holy moly. My friend brought this to a college reunion, and it had aged an additional 14 years in bottle. Smooth, delicious, and just perfect on its own over ice. — 11 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.8

2014 Prologue. Holy moly! This is unadulterated fun! Love this wine more every vintage. Perfect with André Soltner roasted poussin with pan-roasted carrots and fingerlings. — 11 years ago

Lindsay Huntsman

General Manager/Wine Buyer Glen Ellen Star

9.5

Holy moly. Best ruche I've ever had. And I've had three. — 11 years ago

James Scarcebrook

9.5

Holy moly this is amazing Soave!! — 11 years ago

with Becky

Daniel Hubbard

9.1

Holy moly! Star fruit, succulent, line zest, clear direct limestone tones, precise — 11 years ago

Terry Blanchard

9.8

Holy moly! This is the cats meow. Amazing bouquet, incredible balance, and the flavor is absolutely amazing! — 12 years ago

Freddy Foot

Sommelier Restaurant Gary Danko

9.8

Holy moly!! Rich and pure! Great balance — 12 years ago