Ian Hamel

9.3

2023/10 with pan-roasted wagyu, etc. in a great place - open on the nose, with woodsy, incense-like tertiary aromas blending with red berries and flowers. On the palate, good acidity and subtle tannin provide structure, with the fruit freshening and fleshing out with air. — 7 months ago

Douglas Braun

9.1

2015 Vintage - floral , cherry,red fruits ,mushroom, undergrowth, mineral, nice balance -great wine for national wine day — 3 years ago

Michael Phillips

9.4

Full bodied lush and soft white melon and hint of peaches!
Yum! — 4 years ago

Alexander Reshetilov

9.1

В носу лакокраска, пион, сливовое варенье, легкая ваниль.

Во вкусе вишня, чёрный перец, совсем чуток лавра и кедра. Хорошая кислотность, вяжущие танины.

Чисто, стройно, статно, молодо. — 5 years ago

Jordan Wardlaw

9.4

Truly stunning- a complete wine with power and finesse. Bursting with sweet red fruit. Intense minerality. Ample weight without feeling heavy, and a finish that seems to last all day. The delicacy and sweetness of Volnay with the power and structure of Gevrey. Leather, licorice, tobacco, smoke. In a blind tasting this would be hard for me to differentiate from a 1er cru Burgundy. Easily the best Sancerre rouge I’ve had the opportunity to taste. Will age for 15 years or more. Gorgeous wine. — 6 years ago

Nagib Nasr

9.0

Very nice Pinot Noir. Delightful. — 6 years ago

Ned Gray Creed

9.5

Wine of the night. That nose was superb. Color was brilliant and reflecting the light. Mouth watering. So good. — 8 years ago

with Mark

Max Coane

10

Leroy Grands Echez 1964. I've said it once I'll say it again, I want to have a wild night of passion with this woman for her wines — 9 years ago

Nick Way

9.7

Spectacular. Wonderful Pommard. Still a little young but delicious!! — 10 years ago

Anthony Ianni

9.5

Joyous Côtes du Rhône. — 10 years ago

Mike Obley

8.9

Rather advanced — 9 months ago

John Van Trijp

9.8

Burgundy white doesn’t get much better then this — 2 years ago

Ira Schwartz

9.3

A youthful nose of violets, faint smoke and spice. In the mouth the vintages’s telltale acidity is front and center and encase the red and dark fruit along with subtle earth notes. Tannins are there but unobtrusive. Plenty of current pleasure but certainly can be held — 3 years ago

with Richard

Philip Dobrin

9.3

Still quite young tasting especially relative to the 96 corton renardes from gaunoux. Would love to revisit in 5-10 years and see what this grows into. — 5 years ago

Delectable Wine

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9.2

This seductively perfumed Beaujolais perfectly captures the charm of the vintage: balance, tension and seamless texture, with noteworthy purity and energy, make the Grand Cras Irresistible now, although a little patience will bring greater depth and complexity. (Josh Raynolds, Vinous, Feb 2018) $24 — 6 years ago

Pat Taylor

9.1

This was delicious and supple. What more do you want to know? — 7 years ago

Neil Cornish

9.0

Wild and lively. Has some raw red meat. Develops polish with air. Electric. — 9 years ago

with Jon

Eric

8.9

Very good. Never had it before. Wish i would have let it age more. — 9 years ago

Panos Kakaviatos

9.0

The palate is full of lively verve. Lemon lime high acidity. What seemed at first to be notes of hazelnut actually blew off. In fact I mistook these notes. The wine seems to be rather reduced. Color is light gold/dark lemon. Went well with roast pork. — 9 years ago

Nicolas Bazinet

9.1

Beaucoup de chair, super équilibré, vraiment délicieux, coup de cœur. — 11 years ago

Russ W

8.9

Raphets ‘20 grands champs gets high marks for the sweet fruit and pretty texture. This a juicy fun wine to drink. — 2 years ago

Alvaro Bustillos

9.2

Ale dimarco @verve wine — 3 years ago

Patrick Schultz

9.2

Birthday Bubbles. Super tasty! Lordy, Lordy! Fu(k I’m 40! — 3 years ago

Javier R.

9.0

Strong bouquet
Black Pepper
Earthy Spice
Blackberry jam
Wild blueberry
Cedar
Medium body
Long finish — 5 years ago

Jared Lowe

9.3

Tastes like berries but then develops into a firm tartness. Great smell, thin mouth feel, black cherry, beautiful purple ruby color — 6 years ago

Barry Hoggard

9.5

Rich and nutty. Good for pasta with lobster! — 6 years ago

Michael J Ferraro

9.3

Super bright summer fun -with a summer vegetable and gruyere gratin — 7 years ago

with Erica

Sarah Timbrook-Nugent

9.2

Fresh June strawberries, high alc surprisingly well integrated. — 9 years ago

Jay McInerney

Novelist, Wine Critic Town & Country, Expensive Wino & Gastronaut

9.0

1990 vintage. Still kicking. — 9 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.0

Rhonish- as Cinnamon damningly observed, but good, chunky dark fruit fun all the same. — 10 years ago

with Cleora