Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.4

Pretty great — 3 years ago

Felicia Lindquist

9.3

Drank 2017 at Ellie’s in Long Beach, CA — 4 years ago

Liana Alex

9.2

To buy and enjoy again! — 5 years ago

Debbie Boland

9.0

Delicious with Sarah Jones — 7 years ago

Jan Sturm

9.3

2018 Medaille D'Or from Paris Concours Generale Agricole - rightfully so - yes it's a cuvee but an excellent one at that. Suitable for light to medium Foods as well as an Aperitive - highly recommended and at usually less than 6€/bottle a steal. Unfortunately not easily available outside the Provencé region in southern france. — 8 years ago

Alison L'Heureux

9.6

Lovely rosé. — 10 years ago

Shilling

8.9

Fresh on nose, easy to drink, with balanced sweetness. Nice to have it when chilled properly. But lack of layers. Becomes flat when the temp goes up. Released in 2015 June 1. — 10 years ago

Galen Hasler

9.0

Medium red for roasted tomatoes and Sable fish. Chalky mineral. Medium tannins — 4 years ago

Galen Hasler

9.1

2017. Bright dark red fruit with salty savory flavors. Mediterranean red style. Pairs with Sable@fish roasted tomatoes and pesto — 4 years ago

Daniel Bloom

9.3

More wood on the nose in this bottle.
Oranges, shoe leather, polish,
Salty, sour. Lonnnng finish.
Great w Sable and roasted veg.
Don’t you guys dig Sherry? — 5 years ago

Thierry POUSSIN

9.1

2018 - rosé Sable Fin- Les Maîtres Vignerons de la presqu'île de Saint Tropez (83).
Rosé très agréable, fruité, sec, aromatique — 7 years ago

Tree Kilpatrick

8.9

Lovely balance with some nice berry and cherry flavors and plenty of tannins. Smooth and silky. — 9 years ago

Lewis Chester

9.3

1990 vintage in magnum. Veuve Cliquot Cave Privee Rose at Mark's Club Veuve Clicquot dinner - Pale peach in colour with good radiance. Constant stream of small bubbles. Lovely concentrated nose of red fruits and freshly cut figs. As the wine gradually opens in the glass, candied strawberries with freshly baked cherry tart rise to prominence. Very elegant across the palate with good weight and a long lingering finish. This is a big, sexy, voluptuous wine. There is nothing subtle here. Think Sophia Lauren in a sable bolero over Deborah Kerr in a lily white dress. This magnum was disgorged in 2011. 93/100. Drink now to 2030.
— 10 years ago

Seth Green

9.4

Deep sable rosé color. — 10 years ago

Daniel M

8.9

Domaine de figueirasse, gris de gris, sable de Camargue 2021

Super easy going rosé with peach touches and some tangy red berries, good acid drive, great mouthfeel. Better than lots of côtes de Provence that cost twice as much or more — 4 years ago

Magnus T

9.0

Mas Mellot
2019
Frankrike, Languedoc-Roussillon, Sable de Camargue
89:-
Jfr.pris 118,67 kr/l

Bärig, mycket frisk smak med inslag av röda vinbär, hallon, örter och blodgrapefrukt. — 5 years ago

David Kline

9.2

Darkest brown patched with bubbles as lichens. Magnificent and noble head of sable; loose cartography of lacing. Brown sugar, dark, grainy malt and leather that all turns smoky with a swirl. Dry tobacco whiffs and roasted beets and grilled sprouts and caramelized onion. Light of touch in autumn woods, with applewood, cedar and late afternoon shadows of vanilla bean, caramel thread counts, clove smoke, and light malts to nicely bundle and button the parcel. These perfumes of devotion are lifted on wildflower scrub. #trappist #trappisten #stbernarduspster6 #abbeyale #peter6 #belgianbeer #bier #biere #birra #ale #brstbdrnard — 6 years ago

Grace Mann

9.1

Red fruits, not too acidic, medium to light tannins, mild with a hint of spice — 7 years ago

Lisa Bartlett

9.0

I love the flavor of this red wine, very smooth for a semi dry red — 9 years ago

Jeff Clement

9.1

Having a great dinner at ar Valentien of Torrey pines golf resort . Wine is great with sable fish — 10 years ago