Dry and bold with a lingering finish. Oak, tart cherries, and a hint of something that reminds me of really good olive brine. — 5 years ago
Great with boiled shrimp at lunch — 6 years ago
A very good example of Languedoc red.
2012 a deep and thus warm vintage.
The high alcohol it's to me the only lacking point over this very pleasant and enjoyable wine.
Tasted on October 2016 — 8 years ago
This was the rosé. Flown back from the domaine by some extremely thoughtful members. Thank you very much indeed the Eatons! — 9 years ago
Intense fruit, soft tannis, and a deep violet red colour Aroma of raspberries dark fruit — 9 years ago
The Clos Pegase label features Pegasus, painted circa 1890 by the French artist Redon. Pale lemon with aromas of fresh fruit and floral scents. On the palate apple and melon flavors, creamy with pronounced oak and citrus notes. Medium finish, good balance ending with fruit and oak character. Still tasting well. Good value! We just tasted beside a Stags Leap, Pegase won, and it’s $5 cheaper!! Nice!! — 4 years ago
Fruit forward and flavors of Cab but smooth like a merlot. Nice combo! — 5 years ago
Fantastic rose. No sweetness, only minerals and crisp. — 8 years ago
Excellent chateauneuf. 2011 worth the wait. Smooth spicy with a long finish. Thoroughly recommend especially for Christmas Lunch — 8 years ago
Nice fatty wine with not to much acidity — 9 years ago
Приятное томное сбалансированное — 9 years ago
Celebrating this beautiful Saturday evening in TX with a 2011 #growerbubbles #brutnature . We preceded this bottle with an NV Moët White Star so it was really interesting to taste the contrast. Soft citrus and apple aroma - notable for the lack of yeasty notes. Compared to the Moët house style blend, this was razor sharp in its precision in the palate: pear, apple, touch of lemon held up by softer effervescence and loads of crushed minerals and generous lift from acidity. Delicious crisp bubbles on a historic day. #fatcork — 4 years ago
Had this about a year ago. The Clos Pegase label features Pegasus, painted circa 1890 by the French artist Redon. Pale lemon with aromas of fresh fruit and floral scents. On the palate apple and melon flavors, creamy with pronounced oak and citrus notes. Medium finish, good balance ending with fruit and oak character. Aged well from a year ago. Good value! — 5 years ago
Made in Bordeaux but played like a Burgundy. Ripe fruit, rich texture, fine barrel integration, holding its pants even at a temperature around 10-12c.. considerable length - over 20 seconds. Price as jumped since last vintage, so did the quality. This wine can bluff a Burgundy amateur in blind tasting that's for sure; it does feel like a wine from Puligny. — 7 years ago
Light and refreshing — 8 years ago
Bright with green apple notes and flavorful. A favorite of the hubby and a crowd pleaser on Thanksgiving weekend. — 8 years ago
Lovely brad and beautiful balance. Acidity, fruit sweetness and length all in tune. One of the nicest Rose Champagnes I have had. — 9 years ago
Vasanth Balakrishnan
Redon house makes a lovely #champagne. This is definitely on your dry/lean end of the spectrum. As it warms served in a Bordeaux glass, nose reveals green apple, pear, crushed oyster shells, bit of white flowers. Delicious, puckering acidity on the palate and thoroughly enjoyable even a week after uncorking with a lever rubber stopper. — 4 years ago