Big and bold. — 6 years ago
Chewy, & met spicy ceviche head on — 7 years ago
Low tannin, good acid, ripe fruit (cranberry/cherry/raspberry) in a balanced and restrained way. A hint of mint. Great value. — 8 years ago
Buttered popcorn for days! — 8 years ago
High class Châteauneuf-du-Pape. — 9 years ago
Very good glou glou — 11 years ago
Wine number two. Poopy and jammy. — 12 years ago
Dark fruit. Enjoyed it. — 5 years ago
Absolutely what I was hoping for tonight. Tart, robust, earthy. Good ‘11 — 7 years ago
Unreal. If I’m going to drink dessert wine this is it. — 7 years ago
Well balanced, not overly alcoholic even at 14ABV, not too jammy with dark cherries, underbrush and garrigue, and a touch of spice. Moderate but persistent tannins, lovely finish, a great value! — 8 years ago
Nicely mellowed 2011 and still a good amount of the familiar Haisma spice. — 9 years ago
Eine Alkohol und Fruchtbombe die mit Geduld vielleicht zähmbar ist — 9 years ago
A big and structured wine. Aromas of cherries, roasted coffee and fresh herbs. Broad-shouldered and chewy, with good mid-palate depth and firm tannins - plenty of length and grip on the finish. The wine seems nicely balanced, and should age very well. — 10 years ago
Fruity with dry finish. Great with food — 11 years ago

Like a dry cider. — 4 years ago
Very drinkable with and without food. — 7 years ago
Délicieux ce Pomerol! Encore merci Bertrand pour ce bon cadeau d’anniversaire! — 8 years ago

Tar & roses — 9 years ago
96 points? No way. Fine village wine with clean 2010 fruit. Great for its pedigree. Happy to drink it. — 11 years ago
Excellent vin sur une côté de bœuf environ 35/40 € — 12 years ago
Colin Cahoon
Barnyard funk, ripe red fruit, cinnamon, oak, cloves, and cola. Medium tannins, high alcohol, high acid, and medium finish. Big and hot. — 3 years ago