Chris Leon

9.2

Very pretty bottling of Cerise — 8 years ago

Rolando Mir

9.5

Honey and apricot. Probably the best dessert wine I've had. — 9 years ago

Phil Gurin

9.5

Incredible 30 year old beautiful mouthful and full fruit and magic on the finish — 10 years ago

with Andy

Jeremy Klepper

9.0

Dark cherry, but light to medium body. Little bit of leather and herbs specifically sage. Very typical of northern Cali Pinot super easy to drink. — 9 years ago

Philip Patston

9.0

Really nice blend from Gascony. 35 sb 35 col 20 ugni 10 gros manseng. God value, interesting. — 10 years ago

Justin Hansohn

9.4

Some smoky flint and poultry jumping out of the glass, the initial off-gas as this bloomed beautifully. The bottle only lasted about 45 minutes out on our table and in that time it settled nicely into a canvas of concentrated minerals white flowers perfect ripeness the right acidity. Lean and muscular, no fat, no human hands present here. Highly recommended. Iroulewhat?! Who would've known? Thanks kermit. Fried food for the win. — 10 years ago

with Blaine

Ryan Mullins

9.4

This nose has gone toward burgundy — 9 years ago

Nose Reiko

9.8

Soo good... What an aroma! Wish I have this perfume. — 10 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.2

Dry Gros Manseng with its lovely nutty, honeyed, oxidative character. Beautiful deep golden color. Great acidity. — 10 years ago

Philippe Dauguet

9.6

Grand Bourgogne et très belle complexité ! — 11 years ago