Jeremy Shanker

Sommelier at RN74

9.0

Really digging the Boulanger 17s — 5 years ago

Abel Galceran

9.0

Boulanger and acidity — 5 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.2

Very impressive. Great concentration with an intense and complex nose driven by ripe fruit, oak, and secondary aromas. The palate was rich and complex. Perfectly balanced with precise acid and tension. Great length. #chateaugenotboulanger #savignylesbeaune #blanc #cotedebeaune #chardonnay #vieillesvignes #burgundy #ctbucklinwine a — 7 years ago

Stanislav Lobanov

8.9

(16/20) Ароматы кислой вишни, жимолости, груши, ванильного мороженого и шоколада. Хорошо структурировано. Замечательное вино, но от Clos de Vougeot ожидаешь большего. — 8 years ago

Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

9.1

Soft & delicious! — 8 years ago

Ted

9.3

Unfortunately this was my only bottle. Loves the smokiness. This bottle still probably could have cellared for a few more years as well. Very nice 😜 — 9 years ago

with Jeni

Jim Nelson

9.1

The kind of red wine that can somehow hang out with sushi — 9 years ago

with Camille

Steve Juang

10

Again, can't go wrong when you let them pick for you. Cool, crisp, very nice! Love it! — 9 years ago

A X

10

Wine tasting at Buttery, Wolfson — 10 years ago

Boyd Rau

9.8

Le Fou Frog with Ash:) Needs to be chilled — 11 years ago

Jonathan Bennett

9.1

Four Scotsmen walk into a restaurant in Princeton......sounds like the start of a bad joke. Was actually the start of a great night of food, wine & banter! — 5 years ago

with David

Elisabeth mersier

10

Carbone with Karim for 29th birthday — 6 years ago

with Karim

Kirk Wallace

9.5

Fantastic. New to me. Gift from @mads_copenhagen white flowers, acacia honey, lemon zest and riverstones. Awesome. — 8 years ago

Sam Friedland

8.9

Nice simple dry wine. Went very well with code a la Boulanger — 8 years ago

Justin Timsit, MS

Wine Director, The Rittenhouse

9.6

Incredible wine showing an enormous flinty character, smoke, lemon curd, nuts, and piercing tart acid. Very well balanced and loaded with minerals. — 9 years ago

Frej Helstrand

9.0

Petillant by accident - but wauw, it really suits this wine! — 9 years ago

Mark Allan

9.1

Steely smokey - great structure - a lovely Meursault — 9 years ago

Velvet Voelz

8.9

With Jessica at chapeau! For my birthday dinner. — 9 years ago

Frej Helstrand

9.6

Mostly gamay - small percentage of Jura grape variety. Juicy! — 9 years ago

Mike Elmgreen

10

Stepping it up! Wow. — 10 years ago

Lee Pitofsky

9.4

*didn’t take notes — 5 years ago

Philippe Dupuis

9.0

Still in tension — 6 years ago

with Valérie and Alina

Amanda Rehn

9.1

A much more voluptuous Mercurey-add this to the beginners guide to Burgundy....classic c aromatics, balanced acidity and a soft, approachable velvety texture.... — 8 years ago

Julien Némerlin

8.9

@Niek Hartering @Roel van der Burg big surprise for'you — 8 years ago

Brice Cunningham

9.3

Does have to open tho!!! — 8 years ago

Jeremy Noye

CEO Morrell & Company

9.4

Plenty to be excited about here. #morrellstafeducation — 9 years ago

Kelly Robb

9.0

High rating for a special night xx — 9 years ago

Paul Williamson

9.1

2013 Barrel sample. Very fresh and elegant. Excellence precision and acidity. Would hope it rounds out with age — 9 years ago

Jeremy Adler

9.2

96 chateau genot-Boulanger beaune montrevenot. Solid 1er Cru. Classic vintage burg. Right time to crack open. Fresh but earth driven and rounded out. — 9 years ago

Ladislav Vostarek

10

This is Pinot Noir — 10 years ago