Nice dry white wine. It’s perfect choice for sushi and sashimi. — 7 years ago
Baked apple Stoney Minerality really nice Pouilly- Fuisse — 8 years ago
Some pretty serious Pouilly Fuisse. Needs some time. — 9 years ago
Great Pouilly-Fuisse! — 9 years ago
Lean and lively. Chablis-like body and cut. some oak on the palate, giving a touch of spice. Overall sense of freshness. — 9 years ago
A very great wine from pouilly fuisse.
Tasty and strenght and delicate wine. Good job mr Valette — 10 years ago
Limestone, lemon custard, and dandelion. — 10 years ago
My favorite white of the night. By far. — 10 years ago
Great sushi wine. Bright, some stone fruit notes, nice finish. — 7 years ago
Went out to dinner and saw this on the wine list and was hard to look elsewhere. In southern Burgundy, at the northern border of Beaujolais, lies the Pouilly-Fuisse appellation. Pale straw with nice gold edges and aromas of citrus and stone fruits with a slight nutty character. On the palate grapefruit and peach flavors with lemon zest notes, showing subtle oak tones. The finish has lively acidity and ends with a touch of minerality. — 8 years ago
It is Friday and it has been hot here in the Chicago area. I have chosen the 2012 Marie-Pierre Manciat Pouilly-Fuisse Les Petites Bruyeres.
The nose has apple, fresh cut pear, lemon peel, Apple blossom, almond, honeysuckle and limestone.
The first sip brings on tropical fruit of pineapple, passionfruit, lemon meringue, mango, and wet flint rocks minerality.
There is a fresh vibrant medium acidity with a crisp long finish.
A very pleasant summer wine that make the heat bearable.
Nostrovia! 🍷🍷🍷 — 9 years ago
Smooth & food friendly, at Claire and Larry's for Mary Beth's Birthday — 9 years ago
Great dry to medium dry Pouilly Fuisse. Chardonnay - citrus with some floral notes. — 10 years ago
2011
Marvellous body. — 10 years ago
Syst 141104. Mycket gott, stort, blommigt, kryddigt. 379:- — 11 years ago
Not a sharp Pouilly-Fuisse — 13 years ago
Elegant and rich apple-flavored Chardonnay. Delicious and the best Pouilly-Fuisse I have had. It also has a great nutty flavor. No butter or toast flavors. Very clean and bright. — 6 years ago
This was good had some soul to it — 8 years ago
My case is waning, a great representative Pouilly Fuisse. — 8 years ago
High quality Pouilly Fuisse and a value to boot! — 9 years ago
Textbook Pouilly-Fuisse, a bit pricey but well worth it! Minerally, zesty, touch of extremely well integrated oak spice, yellow apples, lemon, and hazelnuts. Just enough of everything (texture, body, aromas, flavors, and complexity) to show what really good Pouilly-Fuisse is all about. — 9 years ago
Anotuer nice wine from Joseph Burrier, enjoyed this 2012 with chicken casserole and worked together very well.
Good freshness a bit stingy — 10 years ago
Lemon peel, almond, grass — 10 years ago
Bought at JJ's under $25. Deliciously crisp and light; neutral on acidity. — 10 years ago
A nice favorite from pouilly fuisse. A bit rich but with fine fruit aromas and a crisp apple finish — 12 years ago
Michael Fiur
Lovely crisp 2016 white at black ginger in st. Barth’s. — 6 years ago