Nice aroma. Very effervescent. Very enjoyable. I do prefer gosset to this but not a bad bottle. — 6 years ago
Lovely Pommard, balanced & elegant, dusty red berry fruit, fine tannins, great to see a Pommard approachable when young. — 7 years ago
The nose on this is stunning. Hauntingly pretty with red fruit, roses and a great length and complexity. On the palate there's still decent fruit... A slightly blurry mid-palate, with a faded sweetness, resolved tannins and good length. A very nice wine still... But that nose! — 8 years ago
Medium Plus body, richness, while having all the acidity, freshness and minerality you would expect from Chassagne-Montrachet. Terrific finish that elevates and expands. Not too early with many (7-8) years ahead. — 9 years ago
Rustic and complex, super good . — 9 years ago
Digging this producer and this wine right now. Great balance with a strong acid backbone. — 9 years ago
Loved this wine. Soo good — 10 years ago
Great experience at Social in Charleston, SC — 10 years ago
Pinot from France. Earthy, light and delicious. — 5 years ago
In beaune at le cave d'ange gardien. Orange. Leather Old library. Fall foliage. Visited chateau but closed — 7 years ago
Good value — 8 years ago
#montrachet #fontainedegagnard #chassagnemontrachet #white #chardonnay a great wine with a lot of freshness — 9 years ago
Lychees on the nose. A bit of fig in the mouth. Quite clean, nice acidity. Very well balanced. Phenomenal drinking. — 9 years ago
Great nose and balance. — 10 years ago
11 Pernand Dubreuil "Berthet": cool, crisp aroma of berry , menthol and touch of animaux. Palate screams Cote de Beaune w lithe sinewy light weight body supported w firm tannins. Well structured, flavour intensity sufficient. — 10 years ago
A new producer to us. A really beautiful Vacqueyras, somewhat more elegant than many. A graceful wine for sure. At Bar à Vin 156 in village of Caromb, a very friendly place. — 6 years ago
Was good!
— 7 years ago
Time to drink was a year ago. Good but drink now. — 8 years ago
Toasted yellow apples, a snap of super-green quince and green per skin, and good leesy breadth, followed by hints of pine nuts. — 8 years ago
A taste of Beaune — 9 years ago
First try at a wine from Provence. Easy drinking and medium bodied. — 9 years ago
2009. Really nice, good fruit, but still good acidity. — 9 years ago
Classic. Big with integrated oak and rich mid palette. Fall flavors of toast and vanilla. — 10 years ago
2014/4/7@Vino-Rich Taipei — 10 years ago
Keenan Hughes
Thanksgiving 2018 — 5 years ago