Peter van den Besselaar

9.4

Vintage 2011 / Chenin Blanc Par Excellence. From a lesser known AOC in Anjou/Loire next to Coteaux du Layon. This is só gorgeous. Gold colour. Smells like honey, Turkish Fruit, apricot. Beautiful lively sweetness on the tongue. Perfect aperitive for Sunday lunch. Paired with Duck liver paté. — 6 years ago

Marc Vacossin

9.0

Belle découverte. Fraîcheur et ampleur en bouche — 7 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.0

Delicious, savory. Nice with smoked salmon. Snappy. Only hints of aldehydes on the finish. Table wine! — 8 years ago

with William

Nico J. Snyman

9.9

A little reductive, in such a beautiful way, great citrus intensity, no new oak character, a benchmark for the ouillé style, — 8 years ago

Jessica Moeller-Gaa

9.0

A great Wine Awesomeness selection — 9 years ago

Tomomi Sasaki

9.0

Want to have this again! It has a round punch and then there's a solid finish. Recc-ed by JH. — 10 years ago

Marci Noble

Wine Manager Burger and Barrel

9.5

The sort of wine that can release your tension with just a whif. Elegant smooth red fruits with a hint savory notes in balance. All-natural — 10 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.0

Virgilio had this 10 years ago

Dmitri

9.0

Straw color. Red apples, cider, some peaches. Medium acidity. Slight nuttiness. — 11 years ago

Alison Marriott

8.9

My go to affordable Sauternes. Lovely, funky notes from the botrytis, languid, silky viscosity and a palate of honeycomb, dried apricots and orange blossom. A finish that lingers endlessly. Simply sublime with some funky cheese or foie gras — 11 years ago

Ladi Sebestyan

9.1

Don't remember much the occasion — 13 years ago

Shannon McLaren

9.2

Earth and herbs on the nose, riper fruit but very nicely balanced. — 6 years ago

Adam Seibel

9.1

Didn’t know what it was when we opened it because the label was in French but we enjoyed the wine immensely while camping in Colorado — 7 years ago

Shafiq Perry

9.3

The next big thing from Jura. Delish! — 8 years ago

Chris Grimm

9.1

Don't know where to begin with this one. Black cherry, unfiltered, great fruit, and oh-so-delicious. — 8 years ago

Rodney Miller

9.0

Freedom Ranger chicken stuffed with rice and collard greens, with a jus of chicken and dried shellfish — 9 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.0

Tight, clean blue fruit with black pepper and earth. Finessed, meaty texture wrapped in acidic frame. Great representation of place. Great value. — 10 years ago

with Jason and Gerald

Charles Houssa

9.3

This is not a rose..... — 10 years ago

Evandro Pereira

9.4

Crazy wine from a crazy vigneron — 10 years ago

Shane Dunlea

8.9

Forgot to take a photo of this so had to take it from online. Kermit Lynch import. 2008. — 11 years ago

with Darwin

Fabien Lainé

Blogger VinDeling.com

9.1

A superb wine, from a magician named Alain Dejean, working in biodynamic, a great man - the wine spent 2 years in barrels working on proper oxydation technics - resulting in a rich, concentrate wine , but also fresh small touch of licorice and fruit notes like grapefruit and mango - it is well balanced and silky - a great bottle to share with friends 😎 — 11 years ago

Andrew Lohse

8.9

Black fruit, blue fruit, black olive/brine — 7 years ago

Brittany Powers

9.4

All apple on the nose. Almost a cider quality. Mouthwatering, racy acidity on the palette with a briney finish — 7 years ago

Hanif Perry

9.2

Lovely wine — 7 years ago

with Shafiq

Charlie Evans

9.4

Holy smokes this was outstanding. 100% Pinot Noir from Jura in this Vin de France. Herbal and savory but with this black cherry and menthol thing going on. Too much acidity could easily kill this but so well balanced. — 8 years ago

Candice Gallagher

9.4

Good chardonnay (with a hint of sauvignon blanc). Great, but $20 — 9 years ago

Spinning_spins

9.3

My first Jura wine. Glad I finally got around to trying one...

The nose is a bit like a Fino in character, with pronounced saline and mineral aromas, and there are also persimmon, apple, and lychee notes. On the palate, there is that Fino quality, but much more tart, green apple and citrus. High acid, but it is well-integrated and the wine has good overall balance. The finish is lingering with tart fruit and a chalky note. Really tasty and interesting. — 10 years ago

Roel van der Burg

Sommelier at Restaurant Entrepot

9.5

It seems like in the Jura there is always a new treasure to be found. Especially for acidity-seekers. Francois Rousette is making topped-up wines around Château-Chalon since 2007, but it is the first time I came across them. This one is a persistant beauty with a powerful mineral backbone and razorblade acids. Liquid fossils. Wow! — 10 years ago

with Niek

Fabien Lainé

Blogger VinDeling.com

9.6

Another beauty from the wise Alain Dejean, a great anthroposophical man and biodynamic wine producer - an intense and powerful wine full of finesse and richness, fresh notes, stones fruits, dried fruits, white flowers touch & acacia - well a beautiful Sauternes jewel few meters side by side with the most famous ones 😃 get me more 😋👏 — 11 years ago

Sophie Chevalier

9.3

Belle longueur en bouche, un peu de champignon, de la noix. Un beau voyage — 12 years ago

with Germain