Christanna Honer

9.4

My tasting notes begin with "Now we're talkin!", if that tells you anything. Butter cream brioche, baked pear, frangipan, popcorn oil, mini marshmallow, cheese rind, notes of white flowers. Tart citrus and crab apple on palate, good weight and breadth, yeasty doughy character — 10 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.4

Drink up. Won't be around much longer. — 11 years ago

Eric Egan

9.1

Nice Chassagne with 17 years of bottle age. Deep yellow with plenty of acidity and balance - good length. Went well with my Chicken Tikka Bhuna yesterday. — 10 years ago

Fahara Zamorano

9.0

Needs some time. — 10 years ago

Kevin Yen

9.8

2014/5/8@xiaofei home — 11 years ago

Gillian Robb

9.5

Pineapple, lemon curd, burnt popcorn. Thank you so much Nic and Liz! — 10 years ago

with Nic

Bill

9.0

Beautifully balanced and dry with hints of berries. — 10 years ago

Tom Kobylarz

9.0

Great Borgogne from Maltroye = hopefully mostly Chassagne fruit, shows the ripe vintage with class, effortless minerality blends nicely with some stone and tropical fruits. — 12 years ago