A truly formidable white. It's not too dry, and slightly fruity. For a white, it's a bit on the pricier side but definitely worth it. A must try. — 11 years ago
Great wine at @blueacreseafood. — 12 years ago
Aged semillon is the best. — 12 years ago
w fam. L'ecole. — 13 years ago
Really enjoyed this full bodied wine for todd's birthday dinner at L'ecole — 11 years ago
Another stunning semillon — 11 years ago

Château la Garde - Pessac-Léognan, France 2006
L'ecole No. 41 - Columbia Valley, Washington 2012
Grand Bateau - Bordeaux, France 2011 — 12 years ago
Noah had this 12 years ago
Red mountain ftw. — 12 years ago

$50 at Brasserie L'ecole — 13 years ago
Great walla walla wine — 11 years ago
2012 vintage- nice pepper/oak/fruit on the nose and great firm structure. Could bottle age or drink now. Would love to try it in another couple years. — 11 years ago
Amazing, big Merlot. Very well developed. Fruit, spice and earthiness/tobacco on the nose, super leggy, beautiful color, velvety on the tongue-with a licorice finish (interesting to me). Gets better the more it breathes. Swirl often. — 11 years ago
Oh how I wish I could have walked out with a case of this... #delicious #winelover — 12 years ago
Great aromatics, nice tropical palate. $20 — 13 years ago
Smooth red. — 13 years ago
Amy Feldman
Second course at L'Ecole - favorite wine of the night — 11 years ago