Lemon custard and apple and minerality — 5 years ago
Damn! Velvety body, baking spices, long finish with caramel notes and bright acidity to balance it — 5 years ago
Always awesome. Montrachet with less structure and acid — 7 years ago
Drinkable AF. — 7 years ago
Purple red in color, dense. Blueberry blackberry minty smoke and wood notes in nose. Berry cherry smoke notes in mouth (later morphing almost into cola) with some tongue coating astringency in finish. Strawberry and blackberry aftertaste. A little aging might polish the few minor edges remaining in the wine — 7 years ago
Outstanding and delicious. A ton of fruit balanced by a ton a acidity. Like a party in the glass. Awesome, truly distinctive, and delicious. — 8 years ago
Sticks and stones and red fruit. I don't know what a Sablonnette is, but I know it makes sick wine. Truly love this producer. — 11 years ago
prost maxi! — 5 years ago
Phenomenal, 2007 is one of my favorite vintages for Chardonnay and this what it's all about! This wine has age, flavor, structure and acid. Win win win! — 7 years ago
Great on a hot day — 8 years ago
Good representation of #centralcoast #california #pinotnoir — 9 years ago
Totally awesome. Went well with everything from hamachi to proscuitto to organic smashed potatoes w/shishito peppers:) Yummy! Can't wait to have this again — 10 years ago
Best of abc's newer pinots. — 10 years ago
Brioche, peach, lemon, vanilla — 4 years ago
Would have pegged this for Chardonnay. Still delicious. — 5 years ago
Silkier, spicier than the Santa Barbara. — 5 years ago
Nice slight fizz. Bright fruit. Medium body. Easy drinking. — 6 years ago
Lemon curd, apple, smashed pear with a richer waxy finish. I'm in love with this wine glad I bought a case! — 7 years ago
Earthy and tannic. Like my golf game. — 8 years ago
Sommelier Bates, you'll love this my friend! — 9 years ago
Love her Viognier — 10 years ago
Michael Wilson
For @Scott Gregory — 4 years ago