96 points? No way. Fine village wine with clean 2010 fruit. Great for its pedigree. Happy to drink it. — 11 years ago
crisp and dry with a tart apple finish — 11 years ago
Tar & roses — 9 years ago
Very good glou glou — 11 years ago
Very smooth, a very good Pinot Noir. 2012 vintage. — 11 years ago
Excellent vin sur une côté de bœuf environ 35/40 € — 11 years ago
A big and structured wine. Aromas of cherries, roasted coffee and fresh herbs. Broad-shouldered and chewy, with good mid-palate depth and firm tannins - plenty of length and grip on the finish. The wine seems nicely balanced, and should age very well. — 10 years ago
Fruity with dry finish. Great with food — 11 years ago

Wine number two. Poopy and jammy. — 11 years ago
Michael Meagher MS
Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille
There is something about Chenin with some bottle age. Confected fruits, funky and nutty, oxidative edges all held together by ample acidity. — 9 years ago