Roel van der Burg

Sommelier at Restaurant Entrepot

9.4

Yes @Théo Cauchois this is f*cking stable. And delicious. And complex. And dense. And it was infected by noble rot too. Damn! Pass the Comté... — 10 years ago

with Niek

Matté

Manager The Wine Cellars

9.3

2008
Really lovely Burgundy style Pinot nose, smoky sweet cherry and red berry fruit, great sweet spice component (Decent burg village level). Very well strung red fruit with a taught acidity, compact, should age wonderfully! — 11 years ago

John Edgar

9.6

Best Chardonnay I've ever tasted. Sweeter than usual...light bodied...and smooth aftertaste — 12 years ago

Debra Press-Costello

9.1

Quite nice, nose is deceptively dry but on the palate it's velvety and finishes smooth. — 10 years ago

Oleg Lebedev

8.9

89/100 классика недорого Бордо — 10 years ago

Eva Nordenhof

9.5

Jura. Naturvin. U: sart, støvet gul. B: kostald. S: frisk, lav syre, æbler — 11 years ago

Ed Cotton

9.7

Drinks like Puligny-Montrachet. Only for half the price. — 12 years ago

Oliver Schweitzer

8.9

Feierabend with 1y old Comté and 36y old Savagnin. It really works quite nicely together. — 10 years ago

Josh Graham

8.9

A solid table Shiraz. From where I was a wee lad. Smooth and fruity. Great with a strong Comté Brie and quince paste. M — 11 years ago

Peter Heidt

9.0

ahhhh.... Lunch in Boca. Good — 11 years ago