Steve Medbery

9.3

Luscious wine. Peach, almond.with some floral notes — 5 years ago

Charlie Tapp

9.1

Butter and tropical fruit. — 7 years ago

John Fiehrer

9.1

Crispy bright light — 7 years ago

Jordan Wardlaw

9.2

Spot-on, classic, perfectly delineated Saint Joseph. This is the elegant and pretty side of Syrah. Flowing waves of violets and black pepper lift effortlessly out of the glass with bright red fruits. Mid palate is silk and nearly weightless with fine tannins. Low alcohol and neutral oak profile allow for a very pure expression. Hints of game on the finish with a lingering minerality and a fresh, spicy peppercorn character that would be lovely with a variety of meats and herbs. Beautiful wine that I look forward to revisiting over the next 2-3 years. — 8 years ago

Andy Wallman

10

Best $15 wine I've had — 10 years ago

with Kate

Chris McNeillie

9.0

Very drinkable — 10 years ago

aldevis

9.8

2011
Marvellous body. — 11 years ago

Jenna Matsuo

9.5

As elegant as it is rare, this Condrieu boasts the beauty of the northern Rhône in a single sniff. Beautiful aromatics of honeysuckle, Asian pear, oxidized golden apple, almond and honey, this partially barrel aged Viognier is the answer to anyone's question "why are you so into wine?" Restaurant price in Portland at around $80 and worth every penny! — 11 years ago

Sung Park

9.3

98 clerc milion is good — 11 years ago

Justin Debrosky

10

Simply amazing! — 13 years ago

Matt McBride

9.0

Should improve in the coming years. — 6 years ago

Chelsea Moody

9.0

Raspberry and cherry upfront with a spicy finish. Balanced tannins and acidity. Easy drinking for a bigger red. — 6 years ago

J Levenson

9.2

A perfect sushi wine. $28 as a SommSelect choice. 2nd time around. Can’t be beat for the price. Decant 30 minutes. — 7 years ago

Franz Gondard

9.6

Vin de fou complexe a souhait bravo martin — 9 years ago

Suzuki

9.2

Nice puligny montrachet. Grape fruit with lemon attack. Fresh lingerling flavor. — 9 years ago

David Brodrick

9.6

Wow, what a luscious but restrained wine - haven't had a great Burgundy in a while, and now I've been reminded of what I'm missing. The perfect thing to start our anniversary off on the right foot, with great friends.. — 10 years ago

with Iris

Jose Francisco Garcia

9.1

Muscat. Acacia. Lili. Honey and a chardonnay like feeling. — 11 years ago

with Adanly

Andrew Jamieson

9.0

Always a staple in my collection. — 11 years ago

Peter James

9.5

Le Garde-temps / Manny&Margaux — 11 years ago

Monroe Bryant

9.1

Super value. Wonderful wine. A weeknight wine you can look forward to. — 12 years ago

Mel Collard

9.1

On the smell, blackcurrant, jamy notes and some light dry notes. Very good acidity and tannin. Rounded with a stewed black fruit taste followed by light banana and tropical fruits. Still some time with a good overall balance — 6 years ago

Patrick V

9.3

surprising to see it be #wotn; the color showed its age but the pallet was quite young and vibrant; superb balance and acidity. — 7 years ago

with Timothy

Raye Ackerman

9.2

Reminds me very much of Clerc Milon. Wonderful wine and very smooth. Lots of bouquet to this one. And still young at 2008. — 7 years ago

Wendy Narby

9.3

Camarelused but not oxidised - almost a botrytis note - lovely — 9 years ago

Julien Blanchard

9.2

L'elegance d'un Bordeaux avec le petit extra de générosité. Une puissance mûre, avec cette belle fluidité. On en veut encore. — 10 years ago

Michelle Liu

8.9

Delicious. — 10 years ago

Raye Ackerman

8.9

Light and clean. Summer wine with light foods. Consistent with other wines from Provence that we've been having. — 10 years ago

Joe Fusaro

8.9

Lovely. Sweet. A bit sticky. — 11 years ago

Denis Roudenko

9.4

2011 17.5/20 (94/100)

#france #chateauneufdupape #pts94 — 11 years ago

Mike Reis

Cicerone Monk's Kettle & Abbot's Cellar, Beer Writer SeriousEats

9.0

Raspberry black cherry up front, teriyaki beef jerky in the back — 12 years ago

with Morgan and Olivia