Adriana Fabbro

9.0

Pithy. Zesty. Light on its feet. Rhubarb, red currant, sour cherries, dried flowers, blood orange with just enough garrigue goodness. — 7 years ago

Mike Davila

9.1

In magnum, following a Pinot, had some brett when opened. Fruit was there but had dried out some. Bordeaux is generally not my favorite but this held its own, might have been appreciated better by a francophile in a less hectic environment. — 8 years ago

Jonathan Kozaczuk

9.2

Blackcurrant and spice box with good concentration. There's a bit of forest floor funk in there, especially on the finish. For the price, this is a great buy. — 8 years ago

JC Payne

9.5

JC had this 9 years ago

Pierre-nicolas Chabanel

9.0

2014 vintage — 10 years ago

Matty Colston

10

I can only hope that someday something I've done for nearly my entire life can be fully realized, and enjoyed on such a simple but significant level. — 10 years ago

Nicolas Bazinet

9.3

À ouvrir la veille ! Encore meilleur le lendemain. — 10 years ago

with Sylvain and Yannik

Ned Gray Creed

9.2

Had before. Loving it tonight. Who wants to go to Corsica June 26-30? — 11 years ago

LaShondra Berman

9.7

Very lush and superb! — 12 years ago

patrick

CEO/Partner Wine@ 52 degrees

9.6

We are in Harlem, NY tasting this. Excellent! What a find! — 12 years ago

Jordi Pazo

9.4

Vila. 98,50 -40% = 59,10. 31.01.17
07.12.18 — 7 years ago

Kurtis Epp

9.0

Solid red. Nice stone fruit characteristics. Had the 2011 several months later and it tasted like it was past its prime! — 7 years ago

Jerome Sabbagh

8.9

White peaches, white fruits ... beautiful. — 8 years ago

Robert Elliott

9.1

Incredibly expressive nose of dried rose petal and forest floor gives way surprisingly round body with a suave grip and structure. Licorice, candied violets, lingering warm biscuit? — 9 years ago

Michael Richards

9.2

full bodied, wonderful fruity nose — 9 years ago

Channing Brace

9.2

Light and smooth. Medium tannin. Dry and not acidic. — 10 years ago

John Bornholdt

9.5

2013- if you can find it you are lucky. Very refreshing, bright and smooth Rutherford grade. #RedCapVineyards — 10 years ago

with Mallory

Gordon Walker

8.9

Tasty fruit forward barbera — 11 years ago

Nicolas Emery

9.2

So good right now — 11 years ago

Jordi Fernandez

9.0

14/20. Potente, concentrado. Buena madurez. Buena evolucion por delante. — 12 years ago

Brendan Baker

9.1

Juicy dark fruits, earth, med acidity, really lovely and a great QPR 👌 — 7 years ago

Eric Egan

9.1

Soooo much potential. Way too young and a little bit numb at the moment but hints of those complex old mouvèdre scents are just starting to develop. Not her greatest year but still far from its peak. Keep for at least another 10-12 years before opening. Glad I have quite a few cases of this in hibernation. — 7 years ago

Olivier Huguenin

8.9

Du fruit, de l'élégance. On sent que ça vient du sud mais c'est super digeste. — 9 years ago

with Nicolas, Fricot and 1 other

Alette Kinebanian

9.0

2013 - Beautiful color, interesting nose, and the taste !!! Loved it! — 9 years ago

Linda Bubeck

8.9

Very enjoyable. Bought it at Costco. — 10 years ago

Michael Murphy

9.0

Hints of tart cranberry, full bodied. — 10 years ago

Jonathan Pytko

9.1

The one liter bottle, topped with a bottle cap, forces pause. But then it's like, shit, should have bought a lot more. Awesome light unpretentious drinker. — 10 years ago

Kathy Wilson

9.1

Bottle says it is barrel-fermented but don't taste the normal "buttery" taste in oaky Chardonnays. Crisp & light. — 11 years ago

James Elliott

9.3

2012. Mostly Syrah with Mourvèdre and Grenache. — 11 years ago

with Sarah

Jonathan Taps

9.7

Wonderful nose full of dark forest fruits. Good body and smooth finish. — 13 years ago