Alder Yarrow

Wine Blogger Vinography

9.2

Best restaurant wine value ever? 50 bucks for this puppy at Pearl & Ash. State berry jam cherry compote and dried flowers, gorgeous. — 10 years ago

with Chandni

Samuel Danthine

9.1

Well structured — 11 years ago

Kat Thomas

Sommelier Rose.Rabbit.Lie

9.6

Surprised & happy by the acid — 12 years ago

Julie Adams

8.9

A very good white for barbecue chicken for all your white wine only guests. — 10 years ago

Victor Aul

9.3

Tropical fruit, vanilla, banana, cantaloupe. Fun wine, enjoyed every glass. — 11 years ago

Richard C

8.9

Honeydew, crisp apple, sweet but not too sweet. Fresh minerality. Easy drinking at under $10 — 11 years ago

David Murphy

9.0

Lovely with fried chicken. — 12 years ago

Fred Dex

Master Sommelier

9.0

Talk about unicorn wine? I had to have this shipped from France! Delicious and focused blend of Gros Manseng, Arrufiac and Petit Courbu! Acid, ripe fruit and texture! @winesofswfrance — 10 years ago

Nayong Park

8.9

sweat. mellow. mild sweet, full body, smell hmm not bad but weak. — 11 years ago

Chris Chiapparelli

9.2

Smells like a cross between white peaches and Sancerre. So tasty. — 11 years ago