Mike Lev

9.0

Black cherry, red fruit too, med+ body, med tannins. Mostly carignan with Grenache and mouvedre, savoury and garrigue notes, wet stones too. Drink now or hold a few years. — 8 months ago

Josh Morgenthau

9.3

Apple and citrus mix with red berry suggestions on the nose. Hint of good funk and savory/ meaty quality. Cabbage patch kids and green apple candy on the palate. Yeasty, long prickly finish. Powerful and light; almost reminiscent of Dom. Disgorged 21, base 18. — 3 years ago

Ellen Clifford

9.2

Chasing my chaotic self-administered pandemic hair chopping with a Gewurtz from Arroyo Seco which seems to me apropos as I imagine the region as wind-swept and tousled. This wine is not so much and that is a good thing. All is in harmony. There is just the right amount of everything and it hits you in order—the lychees are followed by a green lawn leading to the flower garden full of roses and gardenias all spirited along by a nice amount of acid and powered by a prickling tannin. I’m not normally the biggest Gewurtz fan but I’d reach for this a second time. I’d maybe even pair it with a “hard to pair” thing like artichoke. Something about the floral nature of both I think could line up. Is that crazy? Maybe. But this is coming from someone who just used her kitchen scissors to give herself an intentionally asymmetrical haircut. — 3 years ago

Michael Seely

9.1

Nice 13. The bird vintage. Well constructed, forgiving richness. — 6 years ago

with Jeff and Joe

Nikki Weyandt

8.9

Well balanced, crisp acidity, nice fruit flavors. Love the finish. Refreshing. — 7 years ago

Morgan Isern

9.1

Very rich fruity red — 7 years ago

Kaitlin Ohlinger

9.4

I can never fully comprehend the value of this wine: $25 retail and one barrel produced every year? So insane. I love Brian. — 9 years ago

Nathan Kron

9.0

This was actually pretty good. A well balanced and smooth blend for the price! Low tannins and full flavor. — 9 years ago

Josef Bauer

9.6

Cool, Bordeaux, — 11 years ago

Brandon Boesch

9.4

Really nice wine with great balance. Flint, dark fruits, some cocoa, but drinks lighter than I was expecting. Lovely. — 8 months ago

Boris Plutov

9.3

Shiraz Day — 10 months ago

with Horseman

Malcolm Trimble

9.4

Pale clear yellow. Nose of lemon pear with a nice crispness on the palate. Very burgundy like on the way down with a great combination of lemon, pear, melon and great mineral. Love this wine — 3 years ago

Ron Siegel

9.5

Floral & polished showing lots of dark cherry, raspberry fruits, bacon fat, licorice spice & violets that is just reaching its drinking window. — 5 years ago

Andrew Koss

8.9

Very drinkable with and without food. — 6 years ago

Michael Piaker

9.0

27 July 2017. Dandelion Wine, Brooklyn, NY. — 7 years ago

Philicia Rose Underwood

10

Light and fruity, strong alcohol content without the acidic alcohol taste. — 7 years ago

Nate Wilson

9.1

Bright, refreshing, not pretentious - like a nouveau should be! — 8 years ago

Judy Heise

9.4

Excellent vino — 9 years ago

Sarah Anawalt

9.1

Easy & peaceful — 10 years ago

Nicole Dodson

9.5

Hells yeah...and pairs perfectly with my homemade mole sauce! — 11 years ago

Kimberly

9.3

Yummy just on its own. — 3 years ago

Daniel Bello

9.4

Best vintage Belle Naturelle — 10 months ago

Ming L

9.2

A friend said he would bring a Peter Michael red,so I thought it would be fun to bring a white.

The opening nose is predominantly citrus and jasmine, not the ripe stone fruits I was expecting. Golden apple, pear, roasted nuts, and hint of brioche followed as it opened up in the glass. Viscous but not heavy on the palate with well judged acidity. Beautiful balance between richness and delicacy. Long mineral driven finish.
— 3 years ago

Stephen Frail

9.5

Very yummy, paired with mushroom raghu over polenta. — 3 years ago

Jeremy Shanker

Sommelier at RN74

9.1

The fact that this is an entry level is rediculous — 5 years ago

Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

9.3

biodynamic, 50% new French oak; n: oak, malo, pineapple, apple, grapefruit, slightly buttery; p: medium bodied, good structure, Mersault style, ripe grapefruit — 7 years ago

Sabrina I

8.9

Heard from Tone it's really good — 7 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.2

Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 8 years ago

Maggie Walters

10

On the nose it was bright and citrusy, on the pallet, some citrus, strawberry, watermelon, apple and vanilla. It left my mouth watering for more! — 9 years ago

with Aaron

Michael Wilson

9.2

Bday bubbles — 10 years ago