Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 7 years ago
Nose dry roasted caramel with fruity notes and a tart crisp finish — 8 years ago
The 2008 was just a bit better — 8 years ago
Thank you for sharing this great wine Martin Rivard — 9 years ago
Un infanticidio terrible. El próximo dentro de 20 años. — 10 years ago
Очень хорошо. — 10 years ago
Loving Saturdays Giro wine. — 12 years ago
Lovely soft flavours with rich grape overtones — 5 years ago
This 2016 was gifted to me at a meal I was hosting. Beautifully presented bottle and a Very pleasant, well balanced wine with great aromas. This paired really well with roasted beef. — 6 years ago
Paired with steak au poivre. — 7 years ago
Fresh, crisp & complex. Delicious to just drink on it's own. — 8 years ago
Dry, smokey, cherry, cigar and light but balanced. Pretty nice. — 8 years ago
Still youthful. Nose of dark fruits and truffles — 9 years ago
As good a Grand Vin De Bordeaux as I've had...a steal from Garigiste — 10 years ago
Great again from Loire region. — 11 years ago
My favorite best buy for under 15! Drinks like a 50$ bottle! Kinda a big deal! — 11 years ago
Waitrose. Liked it. Fruity raisin taste after double aerating. Slightly drying aspect on the palate. Decent — 6 years ago
The 2012 is lovely! — 6 years ago
Super bright, raw honey notes, bing cherry — 7 years ago
Amazing wine for beginners. Light, fruity and easy drinking. Relatively high acidity. Recommend it to anyone starting out with wine. — 8 years ago
Beautiful wine... felll off the map after about 2 hours. If you have any of this vintage drink now — 8 years ago
Decanter FWE 2012 — 9 years ago
Smokey nice with Ribeye — 9 years ago
About me: I prefer light or medium bodied, semi-sweet, soft/smooth, fruity nose, weak or medium flavor, clean finish. Don't care for very sweet, acidic, dry, crisp, oaky, bitter, peppery, tannic, strong, heavy. Usually don't eat when I drink wine. Rating only reflects my preference.
Review: Opens creamy, quite sweet with pronounced cherry flavor. Followed by some oak (though it's prepared in steel drums) and very mild bitterness. Finish slightly mineral with mild cherry. Reminds me of port. Bought a case. — 10 years ago
Nose of burnt matches and leather. Spicy, full, deep red fruit, extremely dry finish. Drank while watching the Oscars. — 11 years ago
A regular. — 13 years ago
Jeffrey Woo
Medium ruby hue. Aromas and flavors of blackberry, cranberry, pepper, plum, toast, and vanilla. Medium-plus body; firm, medium-plus tannins and refreshing, medium-plus acidity. An rich, ripe bouquet of fruit and spice; a soft, well-integrated mouthfeel; and an easygoing finish (with a little heat on the backend). A solid, everyday wine. Blend of Grenache (50%), Syrah (30%), Carignan (10%), and Mourvedre (10%). — 5 years ago