At The Pony Club - TGIF — 4 months ago
Smooth, a little spicy, very nice pinot — 5 months ago
Always a favourite — 7 months ago
Wow. This was fantastic. It tasted like a 5 year old Cab Sauv, not a 2 year old pinot. Notes of dark berries and mocha with a smooth oak finish, very unusual for a pinot. — 9 months ago
Smooth fruity, char, rounded ! — 5 years ago
Yum, yum, yum. ... — 9 years ago
Duncan saved the best for last at his arlequin wine merchant tasting. Tasting through the new chards and pinots, I wondered about how these wines age because they sure seemed tight and the Pinot was even tannic. This 2009 Syrah, however, was wonderful and open, showing all sorts of dark berries, pine, mint, forest-y character, and nice felty tannins. I'd decide to wait on the others, too! — 9 years ago
History dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer & went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, & got hooked. A Grenache, Syrah & Petite Sirah blend. Aromas of fresh ripe red fruits with floral & spice. On the palate flavors of cherry & raspberry with cacao & espresso notes on sweet savory soft tannins, well balanced, lingering finish ending with fruit & toasty oak. Nice! Consistent Quality! — 2 months ago
Still a good cab but not as good as previous vintages. A bit unfortunate, but this wine has gone full blown super market class. — 3 months ago
Dark and buttery. — 4 months ago
Very nice dryer red wine — 6 months ago
Robust yet smooth — 7 months ago
Very smooth blend. Not too acidic. Not sweet. — 4 years ago
Delicious with smoke salmon — 5 years ago
Very rich dark berry flavor, sweeter that some cabs. — 9 years ago
Always a good bet — 10 years ago
Packs a lot of value for the price! First time trying the ABC Chard and I was impressed. — 2 months ago
Very smooth got better with age. Had at Le Ame with Amit mathur — 2 months ago
Really enjoyed this Syrah. — 4 months ago
With halibut cheeks, dandelion greens, sand dab fillets from west port farmers market, g-town — 4 years ago
Light and refreshing. Fruity flavors with slight vanilla undertones. Very crisp, but has a slight bite in the aftertaste. Would be great with mussels, crab, or a sharp cheese platter. — 9 years ago
Russell Lacy
Excellent classic Zin from ridge! — 2 months ago