Steven Van Haren

9.5

Again, Cedric defines Meunier with a minerality most would never attempt with this variety. The texture is on par with the finest Rose Champagnes. The acidity is perfectly balanced and this is ready to drink now. The Special Club vintage version is more tense at the moment. I would buy both and drink this while the Special Club ages. — 8 years ago

Bryan Garcia

Sales Grand Cru Selections

9.6

There are few things I love more than Cedric Bouchard's rosé and yakitori. — 9 years ago

KimB

9.3

Loved drinking this; flowers, lemons, pears, wet rocks, ripe apples and cinnamon. So lively. Enjoyed the tantalizing texture, savory mineral and tasty apples combination. — 9 years ago

Rob Patchett

8.9

Not too much depth, thin even for a muscadet. £9.99 apple sherbert, good acidity. — 10 years ago

Paul Chung

9.4

Balanced, clean finish, perfect dessert wine! — 11 years ago

Sara Casey

9.0

Cedric Harlem — 11 years ago

Davis Smith

Sommelier Acquerello

9.7

2003 Cedric Bouchard Inflorescence "La Parcelle" Blanc de Noir Brut Champagne — 12 years ago

Steven Van Haren

9.8

This gets extra points for its low price. If you have yet to buy or drink this, stop waiting and buy now. The same can be said for any of Cedric's wines, but there's not a wine drinker alive that couldn't like this. Bone dry, but balanced by a richness of mineral fruit that only Cedric call pull from Meunier. An eye opening, triumphant wine. — 8 years ago

Ebbe Bonde Soerensen

9.0

Cedric Bouchard makes the most soften Champagne, made under pressure, gives a great palette of impressions fruits are muted though and the aftertaste is more sweet than I remember, I agree with Antonio Galloni not the best Ursules , still I like it🍾 — 9 years ago

Don Jose

9.0

This outstanding wine is the private label of Rouge Wine Bar in Houston. It is produced in the Bandol region of France, where the Rouge owners grew up. It is a high quality yet affordable vin de pays, which is why it has become the standard house wine at our home. — 10 years ago

Francis Huicq

9.6

At Les Caves Legrand, 1 rue de la Banque, Paris. A very good discovery. Richness and opulence of the 2009 vintage well tamed by the energy of the 2010 vintage. Aplomb, depth and precision, wood is well integrated. A hint of nuttiness mid palate. Refreshing and honeyed. Half way through Selosse and Cedric Bouchard. — 10 years ago

Jacob Atke Hansen

9.5

This is Pinot Blanc Power! Pinot Blanc vines planted in 1960 from 0,2107 ha. Cedric Bouchard - One of the best champagne producers! — 11 years ago

Lyle Fass

Founder Fass Selections

9.9

Been a minute since I've had Cedric Bouchard. Big nose. A bit broad. Big, airy and ripe on the palate with nice persistence and minerality. Needs to breath but it is all there. — 12 years ago

Lindsay Corrigan

10

This is the last bottle of a summer case wine. The lemony citrus with a great crisp finish. "This go to" wine was great with anything from the sea! Also a good value. — 13 years ago

Sipping Fine Wine

9.1

A small, family-run domaine now in its 5th generation. Cathy & Cedric aim to strike a balance between the old and the new, with wines that respect the traditions of their ancestors but have one foot firmly in the present.100% Gamay, bright red with red fruit aromas and oaky pepper notes. On the palate cherry flavors with espresso, oak and vanilla, soft tannins on lingering finish. Good balance. — 9 years ago

garry post

8.9

Thanks Jim Kruz for this bottle.

Crisp, grassy, minerals, lemons and grapefruit

With scallops and pasta and veggies — 9 years ago

Juvenile Handclapper

8.9

Joli vin jaune encore jeune, vif, citronné. — 10 years ago

Oliver De'Ath

9.5

Really delicious Blanc de Noir with a gorgeous light caramel colour, for fans for Cedric Bouchart this is a must. — 10 years ago

Bryan Garcia

Sales Grand Cru Selections

9.3

Renewing my excitement for Cedric Bouchard's Champagnes! — 11 years ago

Lyle Fass

Founder Fass Selections

9.4

So fresh. Yet dark fruits. Brilliant acidity. Cedric Garrou is making insane Red Anjou wines. — 11 years ago

5laton

10

I haven't previously understood the adoration for Cedric Bouchard, but this btl of '06 La Parcelle was incredibly delicious — 12 years ago