Lars Miller

9.3

This is the syrah, but not in the database. Blueberries and some mysterious dark berry on the nose. Surprised to not have more after 1.5 hours decanted. Grippy tannins, but seems a bit flat. Que syrah syrah, right? Update: After 2 hours it's much better. What a difference! Floral and fruity notes balanced with an acidic edge. Full mouth feel, nicely balanced, and undefined fruits. Wow, what a wine this! Definitely needs 2 hours to open. And here I thought the best Syrahs were from France! No, this is a keeper! — 2 years ago

Rose Sweetwood

9.0

2012 Reserve drank in 2018 — 6 years ago

Cathy Small

10

Juicy blueberry flavors complemented by lingering toasted spice notes. A perfect wine with grilled meats. — 6 years ago

Patricia Schnitzer

9.2

Jan 3, 2017. On special at Total Wine. Love the Leone d'Oro Vino Nobile di Montepulciano, tried this Rossi di Toscana. This is very nice. Great balance, deep color, full bodied. — 7 years ago

Paul Weil

8.9

This Greek varietal has a unique combination of smoothness and tingly acidity, with soft raspberry tones. — 8 years ago

Jake Hajer

9.1

2008 in 2016. Marshmallows, prunes, chocolate milk and high alc — 8 years ago

James Moore

9.0

I hope people agree, the Tommasi wines are just flat out good...and they don't empty out your wallet — 8 years ago

Chris Cottrell

Partner Bedrock Wine Co, Co-founder/Winemaker Under the Wire

9.5

Oh Corsica, you are so beautiful — 9 years ago

Sondra Watson

9.7

A bit young, but tasty-fruity! Woodsy-spice? Smooth. — 10 years ago

Evan Tahler

9.5

sweet and bitter!! — 12 years ago

Alessandro Zampedri

9.4

Still enjoying the Pearl & Ash left over😉😉 Amazing cellar — 3 years ago

Marica Whittemore

9.0

HelloFresh wine box - July — 5 years ago

Brogan Bruce

10

Delish! Smells of cherries and vanilla. Actually get a Play-Doh smell which must be the sweetness coming out. Very berry tasted, thick and smooth, no bitter after taste just a slight nip of the tongue. Now on my favourites list! — 6 years ago

Lisa Albertson

9.1

Very nice & not too sweet. Perfect for spring. No oak! Bright & light!! — 6 years ago

Katie Sirico

9.5

Smooth, good taste that gets better with air — 7 years ago

Jason Dubar

9.1

Dark red color. Slightly tart. Long finish. Tastes of dark berries, leather and dark chocolate. Thick, almost chewy. Might be better after a couple more years. — 8 years ago

Caleb Warren

8.9

1/8/16 at Fulton 5, on another wonderful evening. Getting to know Allison at the bar, and getting Fred's number. This will be our signature wine at Fulton 5. — 8 years ago

Jennifer Martin

9.0

Medium bodied red. Paired perfectly with Thanksgiving turkey. — 8 years ago

with Kedar

Jodi Holden

10

Reception Rose — 9 years ago

Paul Christensen

9.1

447023. $14.63 / $9.02 1c. Medium body but light drinking red, fig and chocolate notes. — 10 years ago

Nagib Nasr

9.1

Had a 2003 in 2020... took a bit to open up. Smooth, acidic and intense!! Love it!! — 4 years ago

with Wissam

Michael stanley

8.9

Good drinking basic Italian. — 5 years ago

John Willison

9.1

Peach, key lime fungus, and some Zotz. Yea, interesting. Myer lemon and lemon zest. Honey finish. — 6 years ago

Tim Ralls

9.5

Lovely dark and fruity. Great with steak and pork. I love the mixture of the negromaro grape and primitivo grape. — 7 years ago

Scott Taddeo

9.0

2013 and so approachable, but doesn't feel like modern neb. Slight florals in the mix with fennel, old leather, hint of nuts, dark cherry and dried red fruits. Could give more points for value. — 8 years ago

Tim Simon

9.0

Really good for a Costco bin wine — 8 years ago

Peter Freeman

9.1

Zin + Port = yummy — 8 years ago

Debby Chiang

9.0

Dry, dark fruit, raisin, light bodied. — 8 years ago

with David

Alexandra Vermillion

9.6

Never seen a wine with a eucalyptus note. Bold and smooth with definite currant. — 10 years ago

Polly Caudill

10

Almost as good as the chianti in Paris — 11 years ago