Jodi Suguitan

9.4

@ Porta di basso in Peschici — 7 years ago

Scout Rose

9.1

Oaky, big Aglianico. Very structured with lots of tannins. Something vegetal in the finish. Probably should have let it age a few more years but very enjoyable nonetheless. — 8 years ago

with Ora

Luca Michele Troiani

9.0

Can smell the oak. Dry with hints of cherry. Strong goes down smooth, the taste lingers. — 9 years ago

Ethan Forrest

9.1

Lovely example of Italian cab. Lots of life left. — 9 years ago

Keith Pinault

9.0

Peppery, hazelnutty, peachy, refreshing. — 10 years ago

Peter Sultan

9.2

Any wine that can shine from a plastic cup deserves extra kudos. Mistook for a Northern nebbiolo with its structure, detail, & balance, but the fruit is pure southern, pomegranate & black currants. Eye opener (esp for 30$ list). Want to re taste in proper stemware. I think 80% nero di trioa 20% montulpiciano — 10 years ago

with Owen

Chris Tennant

9.0

Very unique wine that starts with a grapefruit zing and ends with a dry, cool finish. Never had this before, pretty cool stuff — 11 years ago

Leslie Caruthers

10

2008 Campo al Mare Baia al Vento, Bolgheri Superior — 11 years ago

Jen Albee Bergstrom

8.9

Boise. Great wine. Delectable didn't save. Don't remember comments. :-( — 12 years ago

Emily Bolles

9.7

Schiava Bischofleiten! My fave red glass pour at work right now. — 12 years ago

Simon Weston

9.0

Randy’s suggestion - had to have it with a little fevertree tonic. Olive & thyme botanicals. Smooth and good - almost makes my top 5. — 7 years ago

Johanna Peterson

9.0

Beautiful rose, wish I had bought more than 2 bottles. Great rose, not too sweet, not too dry. Nice balance. Multi flavors and nice finish. — 8 years ago

Radu Cotescu

10

A tad sweeter than expected, especially after it had some time to breathe. Perfect with steaks, game or aged cheese. — 9 years ago

Por La Vida

9.0

Excellent QPR. Nose of sweet tobacco, leather, ripe black cherry. Bold acidity, medium tannin, dark cherry on the palate. Enjoyable traditionally crafted Tuscan wine. — 9 years ago

Erik Fors-Andrée

9.2

Mycket bra till meza-rätter med stor variation av smaker och med styrka. Riktigt bra pris! — 10 years ago

Robert Rothfield

9.4

Best ever Israeli wine I've had — 10 years ago

Matthew Beninati

9.3

I LOVE aglianico. Slightly obsessed. Earth and tannins. — 11 years ago

Randy Whitlatch

8.9

Very good but not 2010 or 2011. — 11 years ago

Philip Evans

10

Wonderfully fruity — 12 years ago

Marc Garneau

9.0

Bon pinot qui se boit bien, doux — 12 years ago

Kaori B

9.0

Bought with talico.com had high ratings but i prefer the taleo wines (lower rating) better. This is definitely clean with substance but doesn’t have much character. Like the girl in your highschool twenty years ago who was nice (and you still remember her) but boring. Wine on its own is fine but I had a dark chocolate afterwards and it lost out. — 7 years ago

Jonathan Bensick

9.3

Very dry, champagne-like bubbles from the Dolomiti. Happy birthday Laura! — 8 years ago

Garrett Parker

9.1

Nice and smooth. Good value Cabernet — 9 years ago

Michael Piaker

9.0

1 June 2017. June Wine Bar, Brooklyn, NY. — 9 years ago

Brad Mate

9.1

Dirty old world Montepulciano blend. Drinks like Rioja used to in the 90s. Lots of charm and quality here. Medium bodied and easy to put down. — 9 years ago

Cosmin Sevastre

9.0

Red fruits, black cherry and plums, smooth vanilla, easy tannins and a soft finish, medium acidity. Nice this 2008 merlot, i recommend. — 10 years ago

Michael Descamps

9.2

Rich and fairly concentrated. Chocolaty oak, black cherry, and fig on the palate. Leafy notes pick up in finish. — 11 years ago

with Nick and Christian

Dov Sverdlov

8.9

Magnum 89/100 — 11 years ago

Randy Whitlatch

9.1

Great jammy fruit. 89 or 90 points. A unique Bordeaux blend that shows the heat of Israel. — 12 years ago

with Matthew

David Kingman

9.3

$14 at vin, enjoyed very well. — 12 years ago