Ed Chin

9.4

Not what I expected i assumed elegance and was surprised that it was so full of fruit at this age. Another 5 yrs would help but right now it so pleasurable. — a year ago

Mark Rosse

9.4

Happy New Year 🎈 — 3 years ago

Caleb Schiff

9.3

Well that might the best $24 I spent. Couldn’t pass up a late vintage release. — 5 years ago

Devin B

8.9

Tasty and refined. — 6 years ago

Kay Mills

9.0

Liked better than 07. — 7 years ago

Nico J. Snyman

9.8

Solera vintages: 2005-2013, Dégorgement: 01/2016, Dosage: 0-4g/l, All 7 Cépage, this is so interesting, screaming acidity, beautiful development & layers of complexity, outstanding wine. — 9 years ago

Paolo

8.9

Good pinot...still needs a few years...will re-try down the road... — 9 years ago

Erik Karlström

9.0

Nice, dark Syrah in Riga. — 10 years ago

with Aron, Andreas and 2 others

Robert Rothfield

9.4

Best ever Israeli wine I've had — 10 years ago

Chip Davis

8.9

Gorgeous Aglianico! — 11 years ago

Lyn Farmer

9.6

Lovely vibrant aromas of garrigue, violet, black cherry, dried cherry, forest floor, blackberry, leather. At 25 years this is still wonderfully fresh with an exceptional finish. Lovely wine — a year ago

Veronica S

9.0

Wonderful daily drink — 5 years ago

Kamall

9.1

Lovely mineral, tart Pinot. — 5 years ago

S.S. Mandani

9.1

Date night winner. Cool blend. That is all. — 5 years ago

Jordan de la Torre

9.3

Glad I got a case. Excellent — 7 years ago

Johanna Peterson

9.0

Beautiful rose, wish I had bought more than 2 bottles. Great rose, not too sweet, not too dry. Nice balance. Multi flavors and nice finish. — 8 years ago

Aaron Tan

8.9

Felt rather normal, if that even makes sense. Would still drink it anyday. — 9 years ago

Christine Havens

9.2

Great QPR, the Delas Saint-Joseph François de Tournon Rouge 2011 displays baritone aromas of ripe plums, reduced blackberries, anise, wet embers, fruit cake and a a billowing smoky undertow on opening. It's equally glorious in the mouth, I especially like the interplay of tannins and acidity. It's well defined, black fruit bolstered by cedar and Garrigue, I'm enjoying it on its own, certainly, it has the potential to age over the next decade or so. Highly recommended. — 10 years ago

Johanna Bernstein

9.2

Can't get enough of this elegant wine! — 10 years ago

Pax Mahle

Owner/Winemaker Wind Gap Wines, Agharta & Pax

9.2

Floral aromatic and dry... Simply chuggable... — 12 years ago

Sipping Fine Wine

9.2

Note, in 2019 hail cut yields by 40%, Deep Ruby with concentrated aromas of ripe dark fruits and spices. On the palate flavors of black cherry and blackberry with leather, licorice and smoky herb notes. Fine tannins, hints of oak on medium+ finish ending with fruit, herb and earthy mineral tones. Nice! — 3 years ago

Samuel Dean

9.7

Terra orca is right! The earth is coming at me and I’m seeing red. But not the red of fury, the red of passion, the red of pleasure, and the red of desire. One sip of this and desire for the pleasure of passion from this wine endures. The palate parties with minerals. — 5 years ago

Laura Purdy

9.0

Young - will be even more beautiful with some time — 5 years ago

Norah Eldredge

9.0

Cheeky delish round with finished acidity balanced out with floral jasmine notes. — 7 years ago

Scout Rose

9.1

Oaky, big Aglianico. Very structured with lots of tannins. Something vegetal in the finish. Probably should have let it age a few more years but very enjoyable nonetheless. — 8 years ago

with Ora

Nico J. Snyman

9.3

Dégorgement: 01/2016, Dosage: 2-4g/l, Really great Meunier, quite young, but a beautifully structured style. — 9 years ago

Ben LaBolt

8.9

Medium bodied, good with food. Slightly earthy. — 10 years ago

Peter Sultan

9.2

Any wine that can shine from a plastic cup deserves extra kudos. Mistook for a Northern nebbiolo with its structure, detail, & balance, but the fruit is pure southern, pomegranate & black currants. Eye opener (esp for 30$ list). Want to re taste in proper stemware. I think 80% nero di trioa 20% montulpiciano — 10 years ago

with Owen

Magnus Back

9.5

Did a blind tasting of the top 20 with a wide variety of people. Many experienced champagne/wine folks. This is it! Hands down the best non-traditional (not sour) Champagne, i.e. it tastes good. — 11 years ago

Randy Whitlatch

9.1

Great jammy fruit. 89 or 90 points. A unique Bordeaux blend that shows the heat of Israel. — 12 years ago

with Matthew