"Odedi"

9.1

Ruby in color with light intensity and a wide reddish rim.

Fruity nose of red currants, cherries, earth, black coffee, chocolates, chalk and light oak.

Medium bodied with medium acidity.

Dry on the palate with red fruits, earth, light wood, spices, coffee, dark chocolates, vegetables, herbs and black tea.

Medium finish with round tannins and tangy raspberries.

This is a very tasty Barbaresco. Easy drinking and elegant, but not as smooth as I expected it to be.

This 5 year old feels like it needs more time in the bottle to mature properly. Will continue to age nicely in the next 10 to 15 years. Would be nice to revisit it in 5 years.

This Single Vineyard Nebbiolo is complex and interesting. Good by itself and better with food.

100% Nebbiolo grapes were aged for 2 years in large oak barrels. A small production of only 3,500 bottles.

14% alcohol by volume.

91 points.

$80. — 5 months ago

Adam Beasley

9.0

Modern but subtle. Classic Barbera scents and flavors with sleek tannins and a smoky finish. Solid. — 3 years ago

Adam Beasley

9.0

Low tannin, medium acid, and a medium-, but smooth and round, mouthfeel made this effortless to drink. Aromas and flavors of cherry, cherry, and every kind of cherry I’ve ever encountered. Simple in the best way, but sort of irresistible too. — 4 years ago

Allison Hinson

9.2

Didn’t even need a decant, this babe was ready to go the second I popped the cork. This was all dried blackberries and dark plum with sturdy tannins begging for a rack of lamb. — 5 years ago

Nathan Kloke

8.9

Nice, reminds me of traveling in Italy — 7 years ago

Michael Seely

9.5

Wow-za! Divine and on the mark. Wine if the evening. Exquisite — 8 years ago

with Joe

Jeremiah Glazer

8.9

Bright, effervescent red. Starts off kind of tasting like wet socks and then smooths and rounds out to dried apricot, green apple, and cinnamon, with a tart finish. Definitely something to worth chillingl! — 8 months ago

"Odedi"

9.3

#AgedWineTuesday

Dark ruby in color with a wide brick rim.

Gorgeous nose of black currants, plums, cooked cherries, dried figs, cedar, licorice, vanilla, spices, chocolates, tobacco, herbs, light earth and black pepper.

Full bodied and elegant with medium acidity and long legs.

Dry on the palate with plums, currants, cedar, earth, vanilla, licorice, spices, chocolates, tobacco, herbs, coffee and peppercorn.

Long finish with fine grained tannins and cherries.

This is a delicious Barolo from the great Cannubi Vineyard. Well balanced with nice complexity and a soft mouthfeel.

This 12 year old is great right out of the bottle. Soft and smooth. Elegant and fruity.

Didn't need too long to open up. It was shining after 45 minutes in the decanter. Loved the nose here. Delicious stuff.

Wine Enthusiasts 92 points.

Peaking now and will continue to drink nicely in the next 5 to 7 years.

Good by itself or with food.

14.5% alcohol by volume.

93 points.

$80. — 10 months ago

Peter Mitchell

9.5

Very tasty. Sweet and earthy. Intense flavor. From Howie, February 2021. — 5 years ago

Ryan Guy

9.5

Celebration wine (paid off the Tundra).... This is layered and evolving, with a nose of tobacco smoke, tar, black plum, cherry kirsch, dried violet and rose, bay leaf, sage, anise, and blackcherry. Round, sweeter dark berry and cherry fruit on the palate. Structure builds in mouthcoating tannin balanced by rich acidity. Spice box, leather and tar on the mid-palate. Acidity is still fresh, almost tart, and lifts a finish that is balanced and lingers for 60+ seconds. Underripe cherry and gravel. A touch of warmth speaks to the vintage and comune. This over-delivers at the price point with outstanding complexity, depth and length. Hold for 3-5 more years, then enjoy over an evening. — 6 years ago

K J

9.5

Marta nyc Bright. Nice — 8 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 8 years ago

Ryan Whalen

9.0

Schneider’s recommendation. Drank with L’Ardente dinner. Great, lighter bodied. — 9 months ago

with Erin

Kamall

9.2

Big, masculine Barolo. Drinking well but more nuance will come with age. Literally garage wine. From vines in Bussia to the garage in Monforte. — 3 years ago

Bonnie Chu

9.0

Central Park Summerstage with Belle and Sebastian — 3 years ago

Neil Sims

9.2

Still a little green but nice structure — 4 years ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 6 years ago

N B

9.1

Petillant, tart, juicy, unexpectedly rich for a natural. — 7 years ago

Nick Piccone

8.9

Solid Nebbiolo — 8 years ago

Preet Atwal

9.1

Great wine for the & — 8 years ago

with Bhavin