For the price, are you kidding!? This is Sonoma Coast style Pinot. My notes only said wow. WOTT- Wine Of The Tasting. — 7 years ago
Excellent .Had with lamb and dauphinous potatoes — 8 years ago
With parents in ukee — 8 years ago
Nice honey notes, pear and baked apples, vanilla notes and lingers nicely on the palate. Long finish. — 8 years ago
Nice golden color. Smoky popcorn tropical fruit aromas, dense and layered. A thick chard with a healthy pop of acidity that switches the finish into a lime mineral bomb. I am intrigued. Still young. — 9 years ago
Ostertag goes to Chile. Well done! — 9 years ago
Tuoksu mieto, melko sitruksinen. Ei perinteistä uuden maailman SB:n herukkatykkiä. Maussa voimakas herukka, joka jaksaa kantaa pitkään jälkimakuun vahvan happorakenteen ansiosta. — 10 years ago
2011 Pinot Noir - Really good Chilean red! — 11 years ago
Very good pinot, beyond expectations! Actually, I had no idea that they make pinots in Chile 😀 — 7 years ago
Very cherry tasty light body wth lasting flavors — 7 years ago
Shishito peppers, citrus and minerals. Really fantastic stuff. — 8 years ago
Mineralogy, peaches, with an overall tropical mouthful. Mouthful has an exciting jazz factor. [2 barrels blended into the stainless steel tank] acidity shows through and finish is rounded by the oak. Screw cap made it's way into Chile! — 8 years ago
Candy, bright! — 9 years ago
Meaty and savory. A true treat from Casablanca. — 9 years ago
Very smooth. The partly barrel-fermented, partly-steel fermented really comes through. Great mouth feel and balance. — 10 years ago
Sweeter than expected, but quite good. Paired with a vegetable paella when tasted. — 10 years ago
Chilean PN great colour and clarity. On the nose cherry, hint of cinnamon and ocean air. The flavours in thirds; Front, rich red cherry. Middle , Chinese five spice with clove, cassia, star anise, ginger and cinnamon . Back is long and moves firm the salt of the ocean to white pepper. As this opens I think of Spices common to bold. Shiraz or Carmenere - a very complex PN for under $20 - definitely worth your time. — 11 years ago
Thick, rich, some barnyard smell, red fruits on palate, some herbs, pleasant acidity, soft tannins, but somehow it tastes very alcoholic. Becomes more interesting with every sip you take. — 7 years ago
World class Chilean cool climate Syrah. The nose on this wine is perfect — 7 years ago
Notes of pecorino and juicy fruit // a really exceptional bottle worth pursuing again — 8 years ago
Mushed strawberries, tomato bisque, cherry. Celery salt, white pepper, papaya skin. Lean, bright, minimal oak. Medium acid and easy to drink. — 8 years ago
Last night in the Turks — 9 years ago
2012 - fresh, concentrated fruit, very nice acidity, slightly young but lovely finish — 9 years ago
Semi dry wine. Taste like currents, strawberries, smoke and minerals. — 9 years ago
A lot of ripe fruit for a Pinot Noir--almost Syrah-like — 10 years ago
Clean, refreshing, not sweet. Slightly effervescent — 10 years ago
Grapefritey and slightly bubbly, yummo! — 11 years ago
HODL
Soft like Chileans like it but with noticeable structure and bright red fruits. We'll made wine! — 6 years ago