Excellent .Had with lamb and dauphinous potatoes — 9 years ago
Notes of pecorino and juicy fruit // a really exceptional bottle worth pursuing again — 9 years ago
With parents in ukee — 9 years ago
Very good for daily drinking. — 10 years ago
Last night in the Turks — 10 years ago
Candy, bright! — 10 years ago
A floral Chardonnay with well balanced oak — 11 years ago
Sweeter than expected, but quite good. Paired with a vegetable paella when tasted. — 11 years ago
Grapefritey and slightly bubbly, yummo! — 12 years ago
Crisp and delicious! Citrus notes, nice and dry. Perfect summer wine with seafood from the grill. — 8 years ago
Shishito peppers, citrus and minerals. Really fantastic stuff. — 9 years ago
Mineralogy, peaches, with an overall tropical mouthful. Mouthful has an exciting jazz factor. [2 barrels blended into the stainless steel tank] acidity shows through and finish is rounded by the oak. Screw cap made it's way into Chile! — 9 years ago
Funky nose, very much manure but then the flavors are completely different. Great for $25 — 10 years ago
2012 - fresh, concentrated fruit, very nice acidity, slightly young but lovely finish — 10 years ago
Very fresh grassy taste — 10 years ago
Tuoksu mieto, melko sitruksinen. Ei perinteistä uuden maailman SB:n herukkatykkiä. Maussa voimakas herukka, joka jaksaa kantaa pitkään jälkimakuun vahvan happorakenteen ansiosta. — 11 years ago
2011 Amayna SB... Pleasurable. — 12 years ago
Very nice cab for the price. Tannic needs to breathe a bit. Dark fruit and faint chocolate. — 8 years ago
Very cherry tasty light body wth lasting flavors — 8 years ago
Mushed strawberries, tomato bisque, cherry. Celery salt, white pepper, papaya skin. Lean, bright, minimal oak. Medium acid and easy to drink. — 9 years ago
Grassy, crisp,citrus, — 10 years ago
Nice golden color. Smoky popcorn tropical fruit aromas, dense and layered. A thick chard with a healthy pop of acidity that switches the finish into a lime mineral bomb. I am intrigued. Still young. — 10 years ago
Com o Pedrao, Rapha, fe , Lu e Luizao — 10 years ago
Very smooth. The partly barrel-fermented, partly-steel fermented really comes through. Great mouth feel and balance. — 11 years ago
Clean, refreshing, not sweet. Slightly effervescent — 11 years ago
Chilean PN great colour and clarity. On the nose cherry, hint of cinnamon and ocean air. The flavours in thirds; Front, rich red cherry. Middle , Chinese five spice with clove, cassia, star anise, ginger and cinnamon . Back is long and moves firm the salt of the ocean to white pepper. As this opens I think of Spices common to bold. Shiraz or Carmenere - a very complex PN for under $20 - definitely worth your time. — 12 years ago
Ned Gray Creed
For the price, are you kidding!? This is Sonoma Coast style Pinot. My notes only said wow. WOTT- Wine Of The Tasting. — 8 years ago