Nic Anderson

9.2

Refreshing red, almost moscato like. I would not drink it with dinner, but a dessert or just plain old sipping wine would do. We had it with dark chocolate cake and it paired. — 5 years ago

Octavian Darwin Tsen

8.9

Super structured, elegant, herby big red. Definitely needed decanting, but we were so eager that it all got drained in one night! — 7 years ago

Laura Dugas

9.3

This was staff pick at Bacon's in Hudson. Dry, in a good way. Very good. — 8 years ago

with Mr.

Ben Edwards

8.9

Thick, dense, heavy, dry fruit. Good, clean, but not terribly versitile. Good that it was a dessert pairing. Will try again. — 9 years ago

Minna Löija

8.9

Excellent💖 — 9 years ago

Nick Elias

9.1

My first Freisa! Loving the Nebbiolo-like structure and body. — 10 years ago

Oscar Bolanos

9.4

My first Monastrell did not disappoint happy to keep tasting grapes outside the common ones — 10 years ago

with Eduardo

J

9.2

yes yes and more yes — 11 years ago

April Wetherington

10

Wow! My current fave — 11 years ago

Kenneth Janson

9.7

Excellent wine.powerfull. — 12 years ago

Janet Coleman

9.0

2012 vintage is the perfect Cab- lush with a spicy fruit - really like this — 7 years ago

Audrey Kirkwood

9.0

Really nice velvety tannins with notes of berries. — 7 years ago

Nadia Haro

8.9

Had the 2014. Minerals, salty and white pepper overtones. An interesting wine. — 8 years ago

Phuc-Tue Le Dinh

9.2

Easy, fragrant, great value — 8 years ago

Peter Mallon

9.3

Powerful, medium bodied Barolo, with lots of texture, exquisite notes of spice, dark fruit, and lively acidity. Delightful with pork loin, making for a memorable winter evening. — 9 years ago

Pooneet K

9.3

Really excellent. Intense yet smooth, the age shows but only in a refined way. Finish goes on forever. Like really good old Bordeaux. — 9 years ago

Joel Roskind

9.5

Portland OR. Wonderful. Hi tannin underripe fruit lot of terroir — 10 years ago

with Susan

Oleg Lebedev

9.2

Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 11 years ago

Logan Ebersold

9.4

Dinner date before our beach trip. — 11 years ago

with Becca

JohnQ Boxler

Sales Berkeley Wine Company

9.4

Volcanic soil for days! — 12 years ago

Richard Peers

9.2

This is an exceptional Sauvignon Blanc. It is a cool climate wine, more similar to a Sancerre than a new world SB. It knocked my socks off. — 7 years ago

Kelli Hogan

9.5

Sparkling, cloudy natural wine, slightly tangy, apricot notes. Very effervescent.🥂 — 7 years ago

Paolo Pascolo

9.2

Incredible nose. Fresh in the mouth, really enjoyable. — 8 years ago

Kendra Riggs

9.2

Liked a lot. Would buy again. — 8 years ago

Mitchell Mandler

9.0

Drank at Cafe abracci for Lori's birthday. Very good. Borolo very good grape. — 9 years ago

Susan Byrnes

8.9

Smooth, really enjoyable table wine. — 9 years ago

Anthony Biagi

Winemaker Hourglass, Owner Patria

9.3

Exactly what I needed — 10 years ago

Kristine Monier

9.5

Pretty darn good. — 10 years ago

Philip Cook

9.0

Spicy, coffee, a little green. Complex, tasty. — 11 years ago

Anthony Grimes

9.7

In 1997 Chateau Mouton Rothschild teamed up with Concha y Toro on Cabernet-Sauvignon vines. Wow, what a partnership. — 12 years ago