Decanted for two hours and then left in bottle for about 8 more hours and it still kept developing in the glass. Earthiness came through but wasn't harmonious at first but as the night progressed it became nicer and nicer. Maybe it should be opened up the night before to really see it at its true form. — 12 years ago
Used this in Mexican Sangria! Bought at Super Market Liquors! — 13 years ago
Deep rich Pinot. Very easy drinking red wine. — 11 years ago
The 2012 vintage wines lacked a little power the previous year's vintage displayed. Still, the '12 Cambria Pinot Noir 'Clone 115' had rich dark cherry and spice aromas that pleased the senses. Firm tannins on the spicy finish will undoubtably soften with a little more bottle age. — 12 years ago
Sweet but good for one drink! — 13 years ago
Another kick ass Pinot from Cambria — 12 years ago
Two bottles, $40 each. Excellent. Light, good bite, does the job! — 12 years ago
Always great! — 13 years ago
Excellent wine.powerfull. — 13 years ago
Kelsey Simmons
Pretty good... Not too overpowering, so would go well with a variety of foods. Really like that the vineyard uses sustainable practices also! — 11 years ago