Kirs

9.1

Final course pairing. With gingerbread, pear. Honey cake soufflé. Beechnut ice cream, red cabbage, poppy seed. — 9 years ago

Tony Lenzi

9.0

Smokey great taste — 10 years ago

Adolfo Lorente

9.0

Rojo intenso, fuerza bruta al paladar. Interesante — 10 years ago

John Baybay

9.0

Great value for money. Bloomed a bit early — 10 years ago

John-Paul Quattrone

9.5

Powerful Pinot. 2010. — 11 years ago

Fanie Asseline

9.8

Vin sans aucune acidité, avec beaucoup de caractère, voluptueux, une vraie surprise pour moi qui le connait pas les vins chiliens. — 12 years ago

Yusuke Amamiya

9.0

サッパリオーガニック。 — 12 years ago

Saya Watanabe

9.4

開けた瞬間からおいしい
カベルネほど重厚ではないけど、甘くて飲みやすい — 9 years ago

Amanda Thomas

9.2

Smoky and citrusy. Approach able with a little funk. — 10 years ago

with Tim

Jess Forrestal

10

Super tasty and reasonably priced — 10 years ago

Alex G

9.5

Sweetly sweet but not a dessert wine. Great with all light foods. — 11 years ago

Samuel Imel

Sales Kermit Lynch Wine Merchant

9.6

Spanish Vermut. No me jodas, tio! — 11 years ago

Brody Goodman

9.1

Amazing cherries — 12 years ago

Alida Gaxiola

9.5

De viñas pijoan valle de Guadalupe. — 12 years ago

Neal Ferry

9.1

Very Very Good — 10 years ago

with Tom

PABA

9.0

Part of vertical tasting (08; 05; 03)
All open 1 hr early.
05 still good. Drink soon. — 10 years ago

Sean Conway

9.0

Soft, creamy palate, smooth, well rounded but not overpowering. — 10 years ago

Nicolas Montigelli

9.2

Jesus (pronounced Hay-zeus). — 11 years ago

Yuki Takeda

8.9

果実と黒胡椒の香り、バランスのとれたスペイン赤 — 11 years ago

Elias Ruiz

9.8

Color rojo picota intenso. Aroma intenso de fruta negra - ligero aroma a madera - en boca sublime con cuerpo excelente — 12 years ago