One of my favorites. Incredibly smooth, minimal tannins and strong fruit forward flavor. — 4 years ago
Great! 9/10 — 4 years ago
Очень нежный аромат пороха, вулканические почвы чувствуются сразу, но очень нежно.
Во вкусе немного мяса, сырокопченая колбаса, кислотность высокая, по характеру похоже на что-то квашеное, есть пикантность. Очень минеральное, много пороха. Кислотность цитрусовая, строгая. Вино в целом очень аскетичное, как натянутая струна. Диапазон вкуса со временем не меняется.
Вино будет питься долго, а не одним глотком.
Выпил бы бутылку один, но лучше разделить с кем-то (боюсь только с Самвелом). — 5 years ago
Good for red sauce Italian and pizza. Cherry. Medium bodied. — 7 years ago
Reallly good yum — 9 years ago
Great drinking. Light and full medium ruby.. Great length and tannins — 11 years ago
Touriga Nacional (40%), Touriga Franca (20%), Tinta Roriz (30%), Tinta Barroca (10%). Medium to deep purple. Medium body, medium tannin at most, medium acidity, dry. Some slight funk on the nose, in a very good way. Wet rocks, violets, light baking spices. Better after open for a day. Benchmark Duero for what I can find in the US so far. — a year ago
Deep Ruby with aromas of dark red fruits, spice and notes of forest floor. On the palate flavors of blueberry and blackberry with floral, herb and oak. Fine grainy chalky tannins, lively acidity, long finish ending with fruit and mineral spice, tight, needs time. Nice! — 5 years ago
Love this. Excellent bit of spice — 7 years ago
Listening to fado in Lisbon — 7 years ago
nose of brambly dark berry patch, part herbal & botanical w perfume of violets, spice cake & fireball cinnamon ~ sappy, candied & juicy raspberry & cherry, pastilles & rose petals w smoke, minerals & white pepper on the finish
about 90% Listan Negro and 10% Tintilla from 35 plots of vines ranging from 10 to 180 years of age at heights of 250 to 800 meters above sea level
to be clear: this is their “intro” red wine we sell for $17.95
BRAVO! — 8 years ago
Pairing it up with some Moroccan lamb with tomato and eggplant. Spicy, black fruits on the palate with some olive and bitter herbal accents. Should be a nice foil for the tagine. — 10 years ago
Great wine!!! — 12 years ago
Amazing and extra smooth! — 12 years ago
Mycket gott! Drack på La Ruelle. — 10 months ago
Non sweet full bodied. Medium after taste. Almost like Sauvignon blanc — 4 years ago
I wanna drink this every day of my life...starting now! Kerner = new favorite grape — 7 years ago
Very Barossa style but Argentinian Malbec-Cabernet franc blend. Jammy, dark berries with liquorish with bit of tar. 20-30 seconds in length for this fruit 💣. Definitely worth while trying. anyone has a suggestion for great Argentinian reds? I am in the discovery mode and I have to go there soon. — 8 years ago
Bold and rich. Shouldn't have waited this long to drink it. — 10 years ago
Wow this is superb. Neb without the biting tannins. Blackberry and orange peel. Still get a touch of rose petal in nose. And sour cherry. — 11 years ago
Very nice, richer than a Pinot — 11 years ago
Victor Charcan
Always fine. The blood, iron like hint of Mencía, very mineral, fine red fruit and great acid — 9 months ago