I loved it right from the first sip. Must try . — 10 years ago
Delicate and fresh. On palate dry and sprity. Lemon and lime zest with a touch of sweet herbs. — 10 years ago
Excellent!!!!! — 10 years ago
Menta, eucalipto, herbáceo, geléia e taninos picantes. Ai Carmelo porque eu demorei tanto para abrir essa garrafa! — 11 years ago
This is estate grown juice. A small winery owned by one of argentina's most respected enologosts. — 12 years ago
A great and yung Malbec from Mendoza. — 12 years ago
Carmelo Patti, master of making well balanced and integrated wines. 2004 vintage — 10 years ago
Normally dessert wines are not my favourite but ice wine is an exception. This beautiful "eiswein" goes lovely with German chocolate cake and raspberry sauce. — 10 years ago
Delicious! — 10 years ago
Great stone fruit — 11 years ago
Crisp and with a lovely bouquet — 11 years ago
Woodsy. Oakey. Thick. Smooth. Dry. Acidic. — 12 years ago
Lot of maracuya and litchi aromas and very crisp acidity. Perfectly fresh for the season. Nicely paired with grouper fish over ratatouille. — 12 years ago
Deep orange color. Rich apricot flavors with a very long finish. Not cloying but well balanced with acid. Rich. — 10 years ago
De retour à mes amours! — 10 years ago
2004...why can't the vintage be detected? It's clear. Anyway, the wine is at its peak right now. Some typical heavy oak notes on the back palate, but wine is solid. — 10 years ago
Initial Big upfront with a bold almost harsh explosion of tannins that mellows quickly. ( we did decant this wine) but the second taste ( with lasagna) was softer with a complex changing taste that fades quickly. — 11 years ago
Very yummy wine ... Tasted first at wine tasting with Dan :) — 12 years ago
Rajiv Ayyangar
Intense, teeth-staining, black fruit and tannins that will rip your face off. Blinded as a New World Cab/Shiraz blend. — 10 years ago