Classic Chenin. Through and through — 12 years ago
Berries, tart and tangy citrus. Fun pairing with Cantonese food! — 11 years ago
2010 vintage. Mineral bomb. Loved this. — 11 years ago
Old classic... Mmmm. — 12 years ago
Parmesan tortellini. — 11 years ago
Yummy cheesy! — 11 years ago
Lunch treat. — 12 years ago
Avec clafoutis mirabelle ! — 13 years ago
Michael Meagher MS
Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille
Lean and citric. Showing some autolysis and developed nutty notes but still tight and laser focused. Really impressive Champers. — 10 years ago