Doctor No

9.3

Blueberry jam and lavender flowers for ages with a top note of cedar. Mouthwatering acidity and subtle tannins that pick up heft and dryness with time. The first 30min is golden and beautiful, then it starts toughening up. @Morgan Twain-Peterson has done another great job. This is still my favorite of the Bedrock Heritage blends - maybe the coolest Zinfandel site they work with? and a north facing slope — 8 years ago

Erica Asinof

10

I could drink this one again...yummy! — 9 years ago

Justin Lahey

9.6

This amazing 2009 Morgan from Gary's Vineyard is one of the absolute best California pinots I have ever had the pleasure of tasting. I managed to get 3 bottles over a 2 year period. The more it breathed, the more it dominated the room! — 9 years ago

Charles Garrison

9.2

Rocking with Morgan and dry rub ribs — 10 years ago

Eric Linderman

9.1

Very balanced zin. Got it in a blind but thought it was a cab for a minute. Nice wine Morgan — 10 years ago

Anthony Lombardi

9.3

Big & beautiful. Rich & spicy. Can't resist a Bedrock/Carlisle partnership. @Morgan Twain-Peterson - lovely stuff! — 10 years ago

Marie-Josée Charron

9.5

Very Nice wine, not sweet but real easy to drink around the pool after a hot day — 11 years ago

Melissa Askew

10

Delectable Tondre #pinotnoir #localgrapes — 11 years ago

Charles Garrison

9.0

Morgan has dialed in his Rose — 12 years ago

Gilles de Chambure

Master Sommelier & Educator

9.7

michael Havens venture with morgan twain peterson from carneros fruit — 12 years ago

Bud Johnson

9.2

Very nice with the market salad at Paradise Pantry Ventura, CA Earthy on the meaty end of the Syrah spectrum — 8 years ago

Kimberly Anderson

9.2

My friends call this a "hand grenade". Fantastic Morgan! Had a funky start, but really morphed into a fantastic wine. Cherry forward. Blue and black fruit mid. Lovely finish — 9 years ago

with Chad

jams jerfy

9.0

so, this was rated on a curve. stored in a fridge in another city. fridge died in summer and it was weeks before i found it. it was baked. and then it was weirdly ok. just used it to explain to @captain henrik how get wine out of a bottle with a coravin (merry xmas, cap'n!) expecting it to be destroyed. lo and behold. second wine from that lot which wasn't ruined. the OTHER, miraculously, was the bernaudeau "sans souffre" which I'll never understand why it was ok. maybe there are wine elves sticking ice in the dead fridge until I found it.... god jul!! — 9 years ago

with captain and Christina

Anthony Lombardi

9.3

A perfect choice to share the table with the Easter lamb. Was in the decanter for about 2.5 hours & it's showing beautiful vibrancy to match the powerful dark fruit. Thank you @Morgan Twain-Peterson & @Chris Cottrell for making such great wine. Happy Easter everyone! — 10 years ago

Kevin O'Connor

10

Holy shnikies! @Chris Cottrell @Morgan Twain-Peterson — 11 years ago

with Anthony

Steve Anderson

9.2

Last of four, at about six month intervals. Three were excellent, including this one. Glad Morgan released these! — 11 years ago

Lorenzo Pasqualis

9.5

Excellent dessert liquor. — 11 years ago

Tyler Kirby

9.5

Candied fruit, reminiscent of gamay. Generous fruit, fantastic finesse. Great find from the Lodi AVA, showcasing the best of two varieties. — 12 years ago

Chris Hogan

9.7

Morgan was right..."F ING delicious !" — 12 years ago

Sandy Lieberman

9.3

Kayli Morgan not Ark — 8 years ago

Doctor No

9.5

This is really as great a Californian wine as one can muster. It is rich without being decadent, redolent with sweet fruit without being heavy or glazed as so many wines are, complex without being overextracted, and sun-kissed without being alcoholic or pruney. With 20 varietals in this field blend, and in the flatlands below Monte Rosso and Moon Mountain, maybe calling this terroir-driven is a stretch. It is more history-driven, and a testament to the duo who have put the effort into preserving it: @Chris Cottrell and @Morgan Twain-Peterson — 9 years ago

James Ellis

9.2

Could crush a few of these. Top class. — 9 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.4

Really impressive — 10 years ago

Charles Hudson

9.1

Wow, surprisingly fun wine — 10 years ago

J Scott Beckendorf

9.1

Tasty 100% Cab from Kayli Morgan Vineyard . — 10 years ago

Sarah Beth

9.0

On the bitter end of the IPA spectrum — 11 years ago

Henrik Poulsen

9.0

The 8/24/2014 Napa earthquake did what it could to ruin the label but I can still read 14% alc. on the label.
A beautiful clean (read; no jam) expression of Syrah. Just enough funk on the nose to be both varietal correct and interesting and great balance on the palate.
Count in the (ridiculous low) price and you have one helluva solid QPR.
Kudos to Morgan and Chris!! — 11 years ago

Lobo Di Noccento

10

This is Captain Morgan's spiced rum great for hot totties and hot apple rum drinks — 12 years ago

Gilles de Chambure

Master Sommelier & Educator

9.8

delta fruit from Mogan monterrey family — 12 years ago

Max Gottesfeld, FWS, CSW

9.5

Blueberry, raspberry, and some other berry jam with slight hints of sage. Long finish with moderate acidity. — 13 years ago