Adam Baker

9.2

Drank with Humbolt Co turkey sandwiches from Cherry St Kitchen on picnic at Blue Hole Park near Lake Hudson. Excellent rose and pairing. Wine was a gift from dad from Easton, MD. One of the best roses I’ve had. Best with food. — 5 years ago

with Elissa

David Watts

8.9

Cloves and Christmas spices — 7 years ago

Scout Rose

9.0

Honey on the nose, creamy, something green, fruit, pepper. — 7 years ago

with Ora

Lino Grigno

9.2

Straordinario. Enozioni2018 — 8 years ago

Josefin Lindell

10

Bästa på länge — 8 years ago

Bob McDonald

9.0

At Willos Italian Night on Friday. No notes. More a party than a tasting. These Primitivos appeal to many Australian palates because of their size and ripeness. — 9 years ago

Roman Ochocki

9.3

Quite impressive wine dominated by cocoa and vanilla, with sweet cherries and long finish. — 9 years ago

Karl Scheidt

9.7

Amazing fruit with velvety finish. — 9 years ago

Felipe Zardo

9.5

Chocolate and blackberry jam. A little oakiness. Tasty. — 11 years ago

with Malee

Olexandr Isayev

9.1

Great wine — 11 years ago

Pavel Rozsíval

9.3

Parádní primitivo, ten nádech tabáku a třísloviny. — 5 years ago

Inti C

9.6

My first Primitivo - medium dry but rich in favour! Wanna encore✨🌙✨ — 6 years ago

Prena Mirchandani

9.2

Excellent jammy finish - full bodied berrry dark thick finish — 7 years ago

Hiroshi Tominaga

9.0

Rich with some sweetness. Bought at Mitsukoshi for ¥3,000. — 8 years ago

Mikey T

9.0

Wow, what a deal at < $20 / bottle
Wine spectator says #69 of top 100 of 2014.
A burly, brambly red, underscored by tarry smoke and underbrush notes, offering flavors of blackberry coulis, herb-marinated black olive, grilled mushroom and ground spice. This shows muscle that recommends it to short-term cellaring, made accessible by integration and balance. Drink now through 2024. Tasted twice, with consistent notes. #69 – 91 points — 8 years ago

Sean Lowry

8.9

2014v. Medium ruby color. Light aroma of red cherries. On the palette, there's plum and red cherry, a little ginger spice, and a light oak finish. Tannins fill the checks and front of the mouth, and are chewy not grippy. Good acidity. A well balanced primitivo whose fruit flavors are not overripe. I could imagine this wine would be an excellent pair with tomato sauce pastas, pork, lighter grilled meats, or a meat and cheese platter. Give it at least 30-45min to breathe. 14.5% ABV. — 8 years ago

Neal

8.9

The original Zinfandel! — 9 years ago

Nicole MacDonald-Jay

9.2

Strong Berry. Wonderful nose. — 10 years ago

Loretta Best

9.0

Very good Primitivo. Worth a repeat. — 11 years ago

Michele Iltrapanatoredicorte Prandelli

9.5

Ottimo come qualità prezzo — 12 years ago

Angelo Casagrande

9.1

Big and rich with a bit of oak. Fruity- plums and blackberry and some pepper. Tannins were smooth and the wine had such a full, round feel. Excellent. — 6 years ago

M. Christopher Roebuck

9.1

Getting ready for our trip to Puglia. — 7 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Насыщенный аромат с нотами ежевики, чернослива и чёрного шоколада. Тельное с довольно высокой кислотностью и мягкими, бархатистыми танинами. Ежевика во вкусе. Прекрасно сбалансированное примитиво. — 7 years ago

Jennifer Ogrodnick

10

Very yummy! — 8 years ago

K. Ross

8.9

Blueberries cassis chocolate violet prune. Slightly chewy medium tannin. Medium minus acidity. Well balanced. Warm mouthfeel. Some jammyness comes a bit later. — 8 years ago

Kirk Irwin

8.9

Nice plum nose. Great fullness in the mouth. Slight sweetness, fruit and woodiness. — 8 years ago

maureen Blum

9.3

#Italian #primitivo Rich & Robust fruit but not sugary or sweet; long finish with gr8 structure & strength; Deep dark purple color w/ succulent fig aroma — 9 years ago

with EJ, Tricia and 1 other

Anthony Kluska

9.2

This is an amazing wine and it is one of my favorite ones to bring to dinners. It is robust tannic fairly big and opens very quickly. As a cousin to the zinfandel it shows as it is extremely drinkable despite it's large tannic quality. Elements of black fruit and pepper remind me of both the zinfandel and the Shiraz. Anyone familiar Shirah from the Rhone Valley should definitely give this one a try. The only thing I will say is that I enjoy it with friends and less you can finish the bottle by yourself. It dies fairly quickly. — 9 years ago

Peter Herbert

9.9

Nice spicy finish — 11 years ago

Jill Mandarich

9.6

This is by far the best wine I've ever had. Smooth. Easy drinking OMG love it — 12 years ago