Amazing floral notes, complex palate, wonderful! Enjoyed with a cheese and meat board. — 6 years ago
Bought it at Lidl — 7 years ago
Incredible with a steak! — 7 years ago
Not a typical SanG. Nice fruity undertones. — 9 years ago
Medium body fruity wine. Great with spicy food. — 9 years ago
A nice Tempranillo Shiraz & Cab blend from an organic estate in Valle de Guadalupe Mexico, fantastic estate run by great people. This bottle is a very good blend, deep mineral flavor, low acidity, notes of wood and cherry, a bit of sweet and risemary. Loved it! — 10 years ago
赤ワインらしい、少し苦味のあるフルに近いテイスト — 11 years ago
Father feeley gave us this wine — 5 years ago
Excellent orange wine- preferred slightly cooled, aired out in a decanter — 6 years ago
loaded with strawberry- fresh and ripe. currant. boysenberry. with savory undertones presumably from Cinsault and Mourvèdre. full bodied rosé, dry, fruity and savory — 7 years ago
Very fruity, very sweet. — 7 years ago
When in Rome (as they say) 75% Cab Franc, 25% Merlot. This needs air or you'll think it uninspiring (was best the next day). Violets and slight French oak nose. Smooth, clean blue fruits with tannins up front fading at mid palate. Med/short finish. Solid wine. — 8 years ago
Really impressive the second day. Would try again and certainly decant the next bottle. With air loses baby fat and moves from boring cherry to much more interesting spice notes like cocoa and maybe nuts. Good acidity — 9 years ago
This is super tasty El Dorado goodness...thanks for this @Chris Pittenger and @Sarah Mason Pittenger!!! — 10 years ago
Deliciously smooth, first with tart cherry and vanilla , but then a hint of pepper after a couple sips. — 10 years ago
Casa Lapostolle siempre en su punto! — 11 years ago
$9.99 at Thriftway — 12 years ago
Wow! The nose on this is spectacular. Wild blueberries, spices, fresh walk in the woods, and flowers. The feel and flavor in the mouth are so great. More blueberries, herbs, spices with perfectly integrated tannins. A balance between bandol and new world. — 6 years ago
After three days they were still enough tart tannins to coat your tongue. Write black and current berry, a little red fruit. Lush with medium acid. A good drink, but I’m still surprised at it’s tightness after three days. — 6 years ago
Bravos cinsault 2016
Light ruby color. Aromas of bing cherries, pink peppercorns, and bubblegum,
On the palate, light body, fruity with that same bubblegum characteristic. Bright acidity and med light tannin. Juicy and vibrant. Fun wine. 9.0 — 7 years ago
Very big fruit. Very smooth finish. Smoky front Good spice. — 8 years ago
Best Pinot I've ever had (haven't had many). Flavorful, deep — 9 years ago
Notas de fresa.tanto en nariz como en boca.afrutado paso GF uno y largo — 10 years ago
Lambrusco with squid ink tagliatelle ! Perfect — 10 years ago
Loving this!!! — 11 years ago
Italy meets California. @giornatawines checks all the right boxes. Delish. Coming in March via @lemetrowine. — 11 years ago
Heinrich Heine
eindeutig solofähig, extrem süffig, fast süß aber mit außergewöhnlichen aromen — 5 years ago