Jody Scharf

9.2

Mineraly white that goes well with seafood — 6 years ago

Rob Brobst III

9.3

Light and delicious! This is a lovely bottle. @Paul T thanks! @Martin G Rivard @Bill Bender @Ian Blackburn @Jacqueline @Jim Trobaugh @David L @Vanessa D — 8 years ago

Stuart Robinson

8.9

Amato Nero d'Avola: shows a little of its stems, else juicy, vibrant, easy-going — 10 years ago

Jody Scharf

9.4

More oak less citrus. Well balanced and smooth — 7 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

Lemon verbena, honeysuckle, Crenshaw melon. Lots of texture without being too weighty. — 9 years ago

Ben de Vin

9.2

It's pretty damn awesome to be drinking an Aussie trousseau! — 10 years ago

Kim Outerbridge Fawcett

8.9

Light and drinkable, not too fruity. — 11 years ago

with Ashley

Michal Sulkowski

9.3

Drank this one with a cheese platter prior to our Thanksgiving meal. Crisp, mineral, pleasure to drink with Brie de Meaux. — 8 years ago

Steve Rielly

8.9

This wine took a while to open up. Initially could have been another Aussie blockbuster. It managed to seduce with loads of rich, ripe red berry action and Mocha. Tannins and acidity well integrated. This wine would kick on for a while to come. — 9 years ago

Dirk Pitt.

9.3

A new one for me from Margaret River. Great aromatics, medium body. Really enjoyed it. Great red for summer drinking — 10 years ago

with Tom, Henry and 1 other