Treat I picked up in Dallas...first time to try...this is going to be great w/ dinner — 12 years ago
Cremoso, intenso e persistente. Colore dorato, frutta bianca e spezie, si sente il passaggio in legno. Buono — 12 years ago
Love pecorino! Salty! — 12 years ago
Weird little orange wine but yummy — 12 years ago
Good but expensive — 12 years ago
Samuel James
Can anyone say flat champagne?? Oxidative and amazing texture!! — 11 years ago