Erica U

9.5

Wine tasting in Cambria- very smooth, easy sipping! — 10 years ago

Paul Naso

9.1

Fooled again. Thought it was a Zin. Amazing and near Cambria. — 10 years ago

Susan Burke

9.5

Cambria 2014 — 11 years ago

Ashim Ahuja

8.9

Bold, very flavorful. Leave open for 30 minutes. Enjoyed in Cambria — 12 years ago

Erica U

8.9

Wine tasting in Cambria- acidic and fruity simultaneously — 10 years ago

Landshark 626

9.2

Drinking with Coco in Cambria. — 10 years ago

John Kemper

9.2

Another stunning effort was the '11 Cambria Pinot Noir 'Clone 23'. It's was amazing to detect the subtle variations the different clones made on the aromatic and flavor profiles. This effort showcased creamy dark fruit flavors on the mouth with lush sweet tannins on the lingering finish. — 11 years ago

Rob Carr

9.3

Two bottles, $40 each. Excellent. Light, good bite, does the job! — 10 years ago

John Kemper

9.0

The 2012 vintage wines lacked a little power the previous year's vintage displayed. Still, the '12 Cambria Pinot Noir 'Clone 115' had rich dark cherry and spice aromas that pleased the senses. Firm tannins on the spicy finish will undoubtably soften with a little more bottle age. — 11 years ago

Frank Stahmer

9.7

Cambria Chardonnay, Pinot Noir and Pinot Gris. Great wines from Santa Barbara. — 12 years ago