Amazing wine amazing company — 8 years ago
First dry red wine from Calabria. 70% Gaglioppo (Greek origin) 30% Greco Nero. Intriguing savoury nose, some herbal elements leading to a less full bodied wine than expected and of course excellent with pasta and wild boar. Love these hot climate Southern Italian wines like this and also Primitivo from Puglia. 2010 vintage. — 8 years ago
Mild and extremely pleasant to drink, yet despite being delicate it does not lack character or bold taste. This wine has a beautiful almost brown colorful it which is typical of the red grapes grown in Calabria. Truly a wonderful wine to try and enjoy with friends! — 9 years ago
Beautiful little Calabrian red blend. — 10 years ago
At Zucca, London. 2011 vintage with Evan. 2012 vintage with Mike and Besse. — 10 years ago
Apricots and almonds on the nose. Slight sweetness and solid acidity. This is my kind of Italian white! — 8 years ago
Earthy, cherry. Light style but some tannins predict a few yrs ageable. — 8 years ago
2010
Fruit froward. Balanced. Worth it. — 8 years ago
My first experience with Gaglioppo grapes. Awesome fruit. Mild taste. Prunes & plumes. Hints of tobacco. Off red in color; almost a brown. Well balanced. Long beautiful finish. Can't wait to explore more Calabrian wines! — 8 years ago
Really nice, hints of a Malbec? — 10 years ago
New Calabrian producer! Very Nebbiolo like. Great dusty tannin on finish. Impressive for Southern Italy. — 10 years ago
Very unusual. Fruit forward. Medium body. Very surprising. — 11 years ago
Enjoying this wine on Eataly's popup rooftop patio in Manhattan. Earthy, floral and incredibly smooth. Calabria huh? — 8 years ago
Delicious pear, green fig and volcanic ash. — 8 years ago
stupid good — 8 years ago
2011, approachable soft fruit with a Cabernet backbone. — 9 years ago
Mantonicoz. — 10 years ago
Love love love — 11 years ago
Jeff Mehi
Another great find. Fruit forward. Wet. Amazing little bottle. — 7 years ago