John Skupny - Lang & Reed Wine Company
Fantastic chard. Soft fuzzy peach, hints of vanilla, candied ginger and green apple. Great balancing acidity. More fruit than the 2011's. Superb with calamari, Caesar salad, carbonara, and salmon at Asti Trattoria, Austin. — 11 years ago
Having with Caesar salad and a Quattro formagio pizza with Trevor at Bocci. First day back at work in 2015. — 11 years ago
Delicious! Light and grapefruity and super delicious very drinkable. Had it with salmon (white salmon...?) and Caesar salad and broccoli. Yum! — 11 years ago
Last minute purchase at HEB. Great find. Good with goat cheese, pesto tortellini and Caesar salad. — 11 years ago
Bistro DiMarino. Caesar salad, smoked mozzarella stuffed meatballs, eggplant lasagna and lobster penne. — 11 years ago
Fresh vanilla bean, tart, curd, intense acidity and minerality. Good with Caesar salad with fresh anchovies, lemon — 11 years ago
Delicious vibrant salty wine. Great with white anchovy and grilled gem Caesar. Thanks Connor! — 11 years ago
Mark Lindzy
Happily paired with pork cracklins, boudin balls, grilled Caesar and smoked ribs. — 10 years ago