bill averett

9.0

Holy green papaya, Batman! And ripe mango. Who needs a cocktail when you can start with this? — 11 years ago

Linda Hinton

10

Tasty & delicious - the nose alone makes me happy! — 12 years ago

Liz E

9.0

Sweet but good for one drink! — 13 years ago

Hawk Wakawaka

Wine Blogger WakawakaWineReviews

9.0

Floral focused vermouth great for a more lime blossom gin, a ginger focused cocktail, or the herbal qualities of a white Negroni. — 14 years ago

Nick Davis

9.3

A fine, lean and quiet example of this rare breed. — 11 years ago

Marvin Fuller

9.6

Great if your not a wine snob. Very nice for drinkers who don't normally drink champagne. However this champagne is very sweet, it works well In mimosas (add cranberry cocktail, just enough to change the color) — 12 years ago

Danny Bristoll

8.9

Salty, high minerality, citrus, high acidity. Great w/ fried chicken. Cuts thru fat. — 14 years ago

Jonathan Haysom

9.6

HO-LEE-SHEET. This is intense. Arrogant amount of hops... Yes. — 11 years ago

with Sabrina

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.9

Wow, pretty cool wine. Dry and slightly savory with spring flowers and honeydew notes. Seemed pretty precise while still having character. I think it would be a good addition to the Alcasian section. (After Botani, I think it is our only other dry Muscat?) — 12 years ago

Kurt Robinson

10

Last wedding cocktail hour Pinot Noir. — 14 years ago