Jay Kline

9.0

Popped and poured; consumed over two days. Best on day two. The 2019 “Ca’ del Buc” pours a slightly glass staining ruby; medium+ viscosity. On the nose, this is funky tart plums and cherries and something reminiscent of an alleyway on a warm day…but in a good way. On the palate, the wine is dry with medium tannin and medium+ acid. Tart dark and red fruits with minerals. Lip smacking finish. This is a rustic Barbera and a killer value with unmistakable Piedmontese sensibilities. I’m grabbing a case. — 3 years ago

Mike Lev

9.0

Linear, tight, cherry. True Nebbiolo. Lovely neive example. — 5 years ago

David D

9.1

Medium bodied, rich and juicy for a Valtellina. Savory & mineral, dried roses, cherries, prune, tobacco, some oak, anise. From Flatiron Wines. — 6 years ago

Sara McCarter

9.3

Yiannis tasting...very smooth April 2018.

Blend vintage — 7 years ago

Raj

9.3

I drank this after using an aerator. Immediately scent of braised beef and fresh rubber on the nose. Meaty flavor on the way down. Truly is best wine under $5 at TJ's — 8 years ago

Kristen Benel

9.2

Delicious, chilled, rooftop deck wine. — 9 years ago

Peter Mallon

9.2

Elegant, refined Bolgheri Bordeaux blend. Well balanced, lithe, with strong minerality. A sophisticated wine. — 10 years ago

Morgan Diamant

9.4

Had at thanksgiving 2014 with Fam. Everyone but Lisette really liked it. $21 at Urban Grape (5R).
Dried cherry on the nose. Licorice, funkiness/ mushrooms, earthiness, with a finish of black cherries. Smooth and lovely old-world drinking — 11 years ago

Lexie Harris

9.6

My favorite sweet red wine. — 12 years ago

Mikkel Nielsen

9.8

My daugther is named after Gaja - love this wine — 12 years ago

Blake Walker

9.3

Love this wine! — 4 years ago

Peter Wassam

8.9

So pleasant. Cherry and red berry and all that jazz, but electric on its feet. The person who just knows everybody at a wedding and has rhythm and moves on the dance floor. Delightful — 4 years ago

Luis Gorbena

9.0

Lovely wine. Smooth and refreshing for a red. Cherry forward, grassy/earthy on the end. Low tannins make it easy to drink. — 6 years ago

Pete Schork

9.2

Committed to trying more old world wines this year and this is a tasty number to kick that off! Easy drinker, very subtle cherry, not fruity. Definite acid and citrus, light tannins, would go great with red sauce as well as heartier fish. Appealing ruby color. Opened up with some air-time/decanting for sure and would likewise benefit from some cellar time. But a very good vibe even at this young age. — 6 years ago

Kenny Louks

9.5

Excellent!!! — 8 years ago

Patrick Derdeyn

9.3

01 Togni wouldn't hurt to have another decade on it. — 9 years ago

Jerry Bezner

9.1

Excellent. Full body — 10 years ago

Nicolas Emery

9.1

Very full bodied and rich yet only 12.5% — 11 years ago

Mark Lindzy

9.0

Tart cherries, sassy fresh! — 11 years ago

Mike Clark

8.9

Cheap and cheerful Italian red from Trader Joes. A blend that's primarily Sangiovese, it's pretty subtle and doesn't leave that powerful red tang on the finish. Slightly dry, certainly not complex, but quaffable. — 12 years ago

Alex Gordon

9.1

More dark fruit and juice than the Frappato. I love it. Tasty and fun, juicy with a little pepper / volcanic pop at the finish. — 4 years ago

Nate Gosselin

8.9

Refreshing, medium body. Very drinkable. — 4 years ago

Michelle Sakowicz

9.4

Full body, blend. Smooth — 6 years ago

with Brian

PC

9.4

Good for red sauce Italian and pizza. Cherry. Medium bodied. — 7 years ago

Chris Grimm

9.1

Cherry & baking spice. — 7 years ago

Patrick Fishman

10

Peppery & Tastey — 8 years ago

with Dana

Nicola Morvillo

9.0

On 14/2/16 bistrot du pass con barbaglini — 9 years ago

Peter Wassam

9.0

Graceful cherry and raspberry fruit as it opens up. Medium bodied with a dash of woody tannins in finish. A little bit of black tea. Loamy and savory in nose but brighter fruit expression on palate. This like Reggie Bush, not producing a lot on the field but seductive off it. — 10 years ago

Katherine Glassey

9.6

Great evening at The Wine Pub in San Diego — 11 years ago

Michael Z

8.9

Much better when using the airator. Clean. — 12 years ago